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Tex Mex Rice Casserole Recipe | SparkRecipes chicken breast, brown rice, black beans, chicken stock, olive oil, coriander, cumin, onion, garlic, salt, cajun seasoning, cheddar cheese, tortilla, water I got this recipe from CooksCountry online but changed a few things, like getting rid of the crushed fritos and replacing them with small cut up corn tortillas to reduce the fat, and using medium grai...
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| Corned Beef with Potatoes Recipe Video by LatinKitchen1 | ifood.tv tomato sauce, sazon, green bell pepper, chili dried/powder, corned beef, oil, pepper, oregano, bhandhanya, coriander, dried onion, dried garlic, annatto, potato, onion, garlic Place potatoes in a pot with water, bring to a boil and cook until fork tender. Meanwhile, using a mini-chopper or blender, place onion, green bell pepper and garlic in chopper and blend until it for...
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Spaghetti Squash & Meat Sauce Recipe | SparkRecipes spaghetti squash, feta cheese, green bell pepper, red pepper, ground turkey, canola oil, pepper, coriander, mushrooms, onion, garlic, tomato, salt, seasoning, mozzarella cheese, pasta This is a great dish that satisfies a craving for pasta, but full of veggies instead! It's about 2/3 the carbs of pasta too! If you haven't tried Spaghetti Squash, it's really fun and tast...
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| Meat Pies With Spicy Portuguese Sauce Recipe - Food.com creole seasoning, kalamata olive, tomato paste, chili dried/powder, olive oil, oil, pepper, parsley, coriander leaf, coriander, onion, garlic, tomato, anchovy, eggs, veal, salt, bread crumbs, buttermilk, water, flour This traditional Portuguese recipe is courtesy of Emeril Lagasse. The sauce complements the meat pies very well, but could also be used on pasta or even as a pizza topping. It's a long recipe but ...
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| Spanish Split Pea Soup Recipe - Food.com split peas, red pepper, hot sauce, garlic salt, pepper, coriander, cayenne pepper, onion, tortilla chips, cheese Great way to spice up an old favorite. Peppers, Onions and Cilantro give this soup a little kick. May also add ham or bacon although I posted vegitarian style. Serving Size: 1 (101) g Servings Per Re...
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| Oven Style Spanish Chicken Recipe - Food.com chicken leg, sazon, adobo, cooking spray, coriander, annatto Once you try this way to make Spanish style chicken you'll never try any other way!!! Serving Size: 1 (63) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 181.4 Calories from...
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| Beef Italiano Recipe - Food.com tomato sauce, ground beef, pepper, coriander, onion, garlic, celery, sweet pepper, salt, seasoning, parmesan cheese, sugar, red wine, flour The time is off, I received this recipe in an email and have no clue how long it takes to make. Serving Size: 1 (277) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 267.8 Calori...
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| Sunnudags-Lambasteik - Sunday Roast Recipe - Food.com lamb leg, pepper, coriander, onion, garlic, salt, seasoning In many Icelandic homes this is the mandatory Sunday meal. Serving Size: 1 (203) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 509.8 Calories from Fat 303 g 60 % Total Fat 33....
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| Black Bean Hummus Recipe - Food.com garlic salt, black beans, parsley, dill, coriander, cumin, garlic, lemon juice, sour cream I never can find tahini so I made up this easy hummus instead. It's simple, delicious, and much cheaper than store bought hummus. Serving Size: 1 (39) g Servings Per Recipe: 8 AMT. PER SERVING %...
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| Quick Spanish Chicken and Rice Recipe - Food.com chicken breast, black olive, coriander, spring onion, onion, taco seasoning, rice, monterey jack cheese, water A quick dish to put together when you don't want to be in the kitchen for long. Serving Size: 1 (300) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 722.8 Calories from Fat ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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