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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 seasoning
 cumin

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Dietary Restrictions:

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picture of recipeRed Beans and Rice Mix Recipe - Food.com
chili dried/powder,    parsley,    celery seed,    cayenne pepper,    cumin,    dried onion,    bay leaf,    kidney bean,    garlic,    ham,    sausage,    salt,    seasoning,    rice,    sugar,    water
This is from TOH. It gets its spark from cayenne pepper and crushed red pepper flakes. You can use containers or decorated holiday bags with a small bow to give as gifts. Prep time does not include co...


picture of recipeCajun Deep Fried Turkey Recipe
lemon pepper,    dry sherry,    peanut oil,    olive oil,    pepper,    paprika,    oregano,    cayenne pepper,    cumin,    dried onion,    dried garlic,    basil,    red wine vinegar,    sugar,    bourbon whisky
Cajun Deep fried Turkey Recipe uses a 12-16 pound turkey, which is seasoned and then deep fried.
Blend all the ingredients well and let stand 2 hours. Strain marinade   and place in an injection needle...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeChicken and Sausage Supreme Recipe - Food.com
chicken breast,    tomato sauce,    green bell pepper,    chili dried/powder,    cornstarch,    olive oil,    caper,    cumin,    onion,    garlic,    celery,    tomato,    sausage,    seasoning,    water
Modified recipe to make it fuller and with more taste. Absolutely a great dish to share with friends and family.
Serving Size: 1 (327) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calori...


picture of recipeCreole Shrimp Recipe - Food.com
chili dried/powder,    olive oil,    thyme,    pepper,    mustard powder,    cayenne pepper,    cumin,    shrimp,    salt,    seasoning,    sugar
Recipe from Pioneer Woman website.
Serving Size: 1 (118) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 164.3   Calories from Fat 43 g 26 %   Total Fat 4.8 g 7 %   Saturated Fat 0....


picture of recipeBlackening Spice Recipe | MyRecipes
thyme,    red peppercorn,    pepper,    paprika,    oregano,    cumin,    dried onion,    dried garlic,    basil,    old bay seasoning
Learn how to make Blackening Spice. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Stir together all ingredients. Store in an airtight co...


picture of recipeBlackened Chicken Recipe | SparkRecipes
chicken,    garlic salt,    thyme,    pepper,    paprika,    cayenne pepper,    cumin,    dried onion,    salt
Easy, delicious and healthy Blackened Chicken recipe from SparkRecipes. See our top-rated recipes for Blackened Chicken.
Preheat oven to 350, lightly grease baking sheet, heat cast iron skillet Mix sp...


picture of recipeCajun Shrimp Skewers Recipe - Food.com
butter,    hot sauce,    canola oil,    thyme,    tarragon,    rosemary,    cumin,    dried garlic,    basil,    onion,    garlic,    shrimp,    cajun seasoning
From Taste of Home Magazine: Fresh herbs and Cajun seasoning enhance these delicious shrimp, accompanied by a spicy Cajun butter sauce. You can serve them as an entree or as appetizers. You’...


picture of recipeBaked Fries with Creole Seasoning Recipe | SparkRecipes
creole seasoning,    chili dried/powder,    oil,    pepper,    paprika,    cayenne pepper,    cumin,    dried onion,    dried garlic,    potato,    salt
These spice-flecked, crisp fires will perk up your taste buds. Serve them with a lean grilled hamburger and a thick slice of onion on a toasted whole-wheat bun.
Cut the potatoes into long strips about...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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