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Recipe Categories: appetizer,main,side
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 tomato

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picture of recipeJuice's Cajun Chicken Casserole Recipe | SparkRecipes
chicken breast,    colby cheese,    tomato,    cajun seasoning,    cream cheese,    cheese
Chicken and Rice with a kick!
Boil Chicken till done In a separate pot boil rice In a separate pot add tomatoes, cajun seasoning and cream cheese and 1/2 cup mex cheese. Melt and mix well Combine all ...


picture of recipeShrimp and Sausage Etoufee Recipe | SparkRecipes
green pepper,    black beans,    olive oil,    onion,    garlic,    tomato,    shrimp,    sausage,    cajun seasoning
This is my healthy version of shrimp and sausage etoufee. It's very filling!
Saute' onion, garlic, and peppers in olive oil until tender. Add shrimp, sausage, tomatoes (including juice), and ...


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picture of recipeShrimp etouffee Recipe | MyRecipes
butter,    green bell pepper,    seafood stock,    thyme,    spring onion,    onion,    garlic,    celery,    tomato,    shrimp,    worcestershire sauce,    salt,    cajun seasoning,    rice,    flour
Learn how to make Shrimp Étouffée. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Melt 1 tablespoon butter in a Dutch oven over...


picture of recipeCreole Fried Rice Recipe | MyRecipes
chicken thigh,    creole seasoning,    andouille sausage,    green bell pepper,    chicken stock,    oil,    spring onion,    onion,    garlic,    okra,    tomato,    sausage,    rice
Cold rice works best in this recipe. If possible, make the rice a day ahead, and store it in the fridge. If you're in a hurry, follow Step 1 to cool it on a baking sheet.
Instructions Checklist   S...


picture of recipeCatfish Sandwiches with Creole Mayonnaise Recipe | MyRecipes
pickles,    cooking spray,    shallot,    tomato,    lettuce,    catfish,    mustard,    mayonnaise,    cajun seasoning,    bread,    lemon juice
Fillets work well in these sandwiches. You can substitute tilapia or basa for catfish. Serve with coleslaw and vegetable chips.
Instructions Checklist   Step 1   Heat a grill pan over medium-high heat. ...


picture of recipeOkra Gumbo Recipe - Food.com
chicken,    red onion,    green bell pepper,    chicken stock,    pepper,    bay leaf,    okra,    tomato,    salt,    cajun seasoning,    vegetable fat spread,    sugar
I got this recipe from a relative back in the early '70's we've been enjoying ever since. It won 1st place in our cooking contest at my family reunion. You may want to add a little water o...


picture of recipeChicken-Sausage Gumbo Recipe | MyRecipes
chicken,    creole seasoning,    green bell pepper,    chicken stock,    oil,    onion,    garlic,    celery,    tomato,    sausage,    rice,    flour
Chicken-Sausage Gumbo
Instructions Checklist   Step 1   Cook sausage over high heat in Dutch oven 5 minutes, stirring often. Remove sausage with a slotted spoon. Drain on paper towels.   Advertisement   S...


picture of recipeCajun Pot Roast Recipe
beef chuck steak,    tapioca,    oil,    onion,    garlic,    celery,    tomato,    cajun seasoning,    rice
What a delightful to make a roast. The fantastic combination of these ingredients that you probably have on hand is incredible. This is a regular in my home and one I make all winter long. Great comfo...


picture of recipeOkra Creole Recipe | MyRecipes
creole seasoning,    pepper,    onion,    okra,    tomato,    sweetcorn,    bacon,    rice,    water
Dress up okra, a humble but beloved Southern favorite, with spicy Creole flavors for a mouthwatering side dish. This recipe calls for frozen and canned vegetables, so no chopping required.
Instruction...


picture of recipeNew Orleans Shrimp, Okra, and Tomato Saute Recipe | Bon Appetit
seafood stock,    allspice,    spring onion,    okra,    tomato,    shrimp,    bacon,    cajun seasoning,    flour
New Orleans Shrimp, Okra, and Tomato Saute Recipe
Step 1   Toss shrimp and 1 1/2 teaspoons Cajun seasoning in medium bowl to coat. Cook bacon in large nonstick skillet over medium-high heat until crisp...





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