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Steamed Semolina Savoury Cake Recipe semolina, cashew, mustard seed, curry leaf, coriander leaf, green chili, dried ginger, salt, yogurt (plain), ghee Makes atleast 8 . This soft , fluffy steamed rice cakes are from south India and is a hot favourite with all the Indians . Mix rava everything in a bowl .... Add the corriander leaves and 80 ml of th...
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| Ondhwa or Handvoh - Spicy Lentil Cake Recipe - Food.com semolina, bicarbonate of soda, oil, turmeric, sesame seed, mustard seed, ginger root, cloves, green chili, cinnamon, potato, carrot, onion, garlic, wholewheat flour, salt, yogurt (plain), flour This dish is made with a mixture of lentil and rice flour. Most Indian shops sell this mixture as Ondhwa mix. This dish was very popular among Gujaratis who lived in East Africa. It's usually serv...
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Vegetable Idli Recipe - Food.com semolina, oil, mustard seed, curry leaf, green chili, dried ginger, peas, carrot, french beans, yogurt (plain) Serving Size: 1 (447) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1062.9 Calories from Fat 186 g 18 % Total Fat 20.7 g 31 % Saturated Fat 4.3 g 21 % Cholesterol 13 mg 4 % ...
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| Spicy Bread Discs Recipe - Food.com semolina, chili dried/powder, garam masala, coriander leaf, green chili, garlic, salt, bread, lemon juice, yogurt (plain) From the Foodcourt column, Weekend magazine. Serving Size: 1 (118) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 141.6 Calories from Fat 13 g 9 % Total Fat 1.5 g 2 % Saturate...
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| Semolina Vegetable Cutlets Recipe - Food.com ginger garlic paste, semolina, bell pepper, coriander leaf, green chili, cumin, peas, beetroot, green beans, cabbage, salt, water This is Hoorbanu Iqbal's recipe from the Thursday magazine dated April 20th-26th'2006. Enjoy these as an evening snack or a mid-day snack at brunch or at picnics or as an appetiser - the choic...
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| Sooji Dhoklas Recipe - Food.com black mustard seeds, semolina, chickpea flour, oil, sesame seed, ginger root, curry leaf, coriander leaf, green chili, cumin, coconut, salt, baking powder, yogurt (plain), water This is as close a recipe as I could find to one I had. I assume the yogurt they used in theirs was fresh made from their cows. From one of the wife's Mensa newsthingies whatever they are called.....
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| Aloo Dosai especially for SandraMK Recipe - Food.com sour milk, semolina, bicarbonate of soda, turmeric, mustard seed, ginger root, coriander leaf, green chili, potato, onion, garlic, salt, water Sandra, this one's specially for you. The recipe is from a cookbook. The number of servings is a guess. Serving Size: 1 (187) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: ...
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| Sunita's Sooji Upma Recipe - Food.com semolina, oil, turmeric, mustard seed, curry leaf, coriander leaf, green chili, cumin, onion, salt, sugar, water Here in Mumbai I had a maid named Sunita who worked for us from 1st of November to the 1st of December. She is quite good at her job, i.e., cooking, and taught me to make upma, an Indian breakfast, in...
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| Dad's Nutritious Muthiyas' - An Indian appetiser with tofu stuff Recipe - Food.com paneer, rice flour, semolina, chili dried/powder, chickpea flour, cornstarch, oil, coriander leaf, green chili, soybean, peas, potato, onion, wholewheat flour, relish/chutney, salt, tomato ketchup/catsup, tofu Serving Size: 1 (1245) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 147.1 Calories from Fat 66 g 45 % Total Fat 7.4 g 11 % Saturated Fat 1 g 4 % Cholesterol 0 mg 0 % Sodiu...
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| Brown Is Beautiful Recipe by Healthycooking | ifood.tv rye flour, semolina, pepper, ginger root, green chili, salt, yogurt (plain) Beat the yogurt and mix in the semolina and rye flour. Add salt and adequate water to make a batter as in any other idli (i.e thick dropping consistency). Leave to ferment overnight. Add the ginger...
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