Broccolini with Pecan Brown Butter Recipe | Bon Appetit butter,    pecan,    shallot,    garlic,    salt Broccolini with Pecan Brown Butter Recipe Step 1   Bring large pot of salted water to boil. Add broccolini; stir to separate and cook 2 minutes. Drain. Transfer broccolini to paper towels to drain. Coo...

Shallot Tarte Tatin Recipe - Food.com puff pastry,    thyme,    shallot,    sugar A fantastic side dish for roast beef, the caramelised shallots just melt in your mouth. Serving Size: 1 (116) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 189   Calories from Fa...

Moules Marinieres Recipe olive oil,    pepper,    parsley,    shallot,    garlic,    mussel,    white wine A French bistro classic that is easy to make and a real crowd pleaser. Warm the olive oil in a large stockpot over medium low heat.   Saute the shallot and garlic until translucent.   Add the wine and b...

Chicken With Vermouth Recipe - Food.com chicken breast,    chicken stock,    cornstarch,    pepper,    grape,    shallot,    artichoke,    salt,    dry vermouth,    water From Paragon Press, this seems to be a different process for making chicken. Hope to try soon. Serving Size: 1 (357) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 341.9   Calorie...

Creamy Saffron Mussels Recipe | House & Garden olive oil,    saffron,    parsley,    cumin,    shallot,    garlic,    mussel,    white wine,    cream A failsafe recipe for creamy saffron mussels, a dish that never fails to impress. Step 1   Place a large saucepan or wok over a medium heat. Add the olive oil, shallots and garlic and cook, stirring, f... recipes with the same ingredients... Creamy Saffron Mussels Recipe - Food.com

Jaeger Schnitzel Recipe - Food.com pork chop,    olive oil,    pepper,    caper,    mushrooms,    shallot,    bacon,    salt,    white wine,    whipped cream,    flour Breaded Pork Cultets in a Mushroom Cream Sauce. This recipe is an adaptation of a recipe that I found somewhere on the internet, and have never been able to find again. Some of the ingredients are app...

Simple Basque Eggs Recipe red pepper,    olive oil,    pepper,    parsley,    shallot,    eggs,    white wine vinegar,    salt Basque is a region that is partly France, but mostly Spain and has a culinary history dating back 30,000 years. This simple version of Basque eggs uses hard-boiled eggs versus scrambled for a lighter,...

The Drunken Mussel is an Irish Favourite Recipe - Food.com butter,    sweet onion,    pepper,    parsley,    lemon,    shallot,    celery,    mussel,    salt,    vegetable fat spread,    beer/lager St. Patrick's Day is upon us once more, bringing waves of green clothing and face paint, sparkling shamrocks – and most enjoyable of all – cold beer. For those looking for an a...

Sizzling Chicken and Cheese Recipe | SparkRecipes chicken breast,    green bell pepper,    pepper,    shallot,    salt,    cheddar cheese Like TGI Fridays Sprinkle chicken with salt and pepper. Saute shallots and peppers in a dash of oil. Grill chicken breast in cast iron skillet on stove. Top with sauteed peppers and onions, top with s...

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