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 Blue-Cheese-Chive Sauce Recipe | MyRecipes
blue cheese, chives, shallot, sour cream
Try these tasty dipping sauces.
Instructions Checklist Step 1 In a small bowl, mix 1/2 cup reduced-fat sour cream, 1/2 cup crumbled blue cheese, 1 Tbsp. minced shallot and 1 Tbsp. thinly sliced chiv...
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|  California Caviar Tasting Recipe | MyRecipes
caviar, melba toast, lemon peel, chives, shallot, bread, creme freche
Your dinner guests will love this fancy caviar appetizer goes great with wine.
Instructions Checklist Step 1 Set caviar jar in a small bowl of ice on a plate. In smaller, individual dishes, put crem...
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 Sole with Tarragon-Butter Sauce Recipe | MyRecipes
butter, chicken stock, cooking spray, tarragon, pepper, chives, shallot, garlic, sole, salt, white wine
Serve this classic French dish with crusty bread or over rice to soak up the flavorful sauce, and garnish with a lemon wedge. You can do this same preparation with another flaky white fish, such as ot...
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|  Oyster Shooter with Cucumber Sauce Recipe | MyRecipes
caviar, champagne vinegar, pepper, chives, shallot, cucumber, oyster, lemon juice, yogurt (plain), water
Learn how to make Oyster Shooter with Cucumber Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist Step 1 Process first 3 ingredients in a ble...
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|  Chanterelle Omelets With Fines Herbes Sauce Recipe - Food.com
butter, chanterelle, oil, tarragon, parsley, chives, chervil, shallot, eggs, salt, creme freche, water
Food & Wine. July 2007.
Serving Size: 1 (210) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 209.1 Calories from Fat 132 g 64 % Total Fat 14.8 g 22 % Saturated Fat 6.9 g 3...
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| Horseradish Cream Sauce Recipe - Food.com
horseradish, chives, shallot, lemon juice, sour cream
From Bon Appétit,December 2005, by Bruce Aidells and Nancy Oakes. Companion recipes are Recipe #148498, Recipe #148500, and Recipe #148503.
Serving Size: 1 (498) g Servings Per Recipe: 1 AMT. P...
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| Herb Salsa Recipe - Food.com
olive oil, tarragon, pepper, chives, basil, shallot, garlic, salt, lemon juice
A great way to use garden herbs for topping fish or vegetables. Recipe source:local newspaper
Serving Size: 1 (181) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 992.8 Calories...
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| Tarragon Sauce Recipe - Food.com
tarragon, pepper, parsley, chives, shallot, mustard, salt, mayonnaise, lemon juice, yogurt (plain)
Zaar World Tour 8; looks like a good dipping sauce for chicken.
Serving Size: 1 (188) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 599 Calories from Fat 431 g 72 % Total Fat ...
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| Herb Sauce Recipe - Food.com
butter, chicken stock, tarragon, pepper, parsley, chives, mushrooms, shallot, salt, white wine, flour
Just a little of this colorful sauce will turn any meat or poultry dish into something special. Try it on poached eggs, too, or as a sauce for pasta or rice.
Serving Size: 1 (510) g Servings Per Reci...
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| Etto's Tartar Sauce Recipe - Food.com
dill pickle, pepper, parsley, chives, shallot, onion, garlic, eggs, salt, mayonnaise, lemon juice
Etto was my grandmother (Ethal Schaumberg Molony), my mother's mother.
Serving Size: 1 (90) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1009.7 Calories from Fat 754 g 75 ...
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