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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 shallot
 coriander seed

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipecoconut rice Recipe - Food.com
chicken stock,    oil,    turmeric,    kaffir lime leaves,    coriander seed,    cinnamon,    cumin,    coconut milk,    shallot,    salt,    rice,    sugar
wonderful, fragrant rice dish. it has a beautiful golden yellow color. i got this recipe from a local newspaper food column and am very grateful to chat mingkwan, who published it in the paper.
Servin...


picture of recipeChicken Satay Recipe | MyRecipes
chicken thigh,    sesame seed oil,    peanut,    turmeric,    ginger root,    coriander seed,    chili pepper,    cumin,    coconut milk,    shallot,    garlic,    salt,    brown sugar,    lime juice
Serve skewers with rice noodles tossed with cilantro, sesame seeds, and dark sesame oil; top with thinly sliced cucumber. If using a gas grill, preheat it during the last 20 minutes of marinating time...

recipes with the same ingredients...
Chicken Satay Recipe - Food.com


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
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What an awesome book loaded with great cocktails.
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picture of recipecarrot curry Recipe - Food.com
peanut oil,    turmeric,    fennel seeds,    curry leaf,    coriander seed,    green chili,    cayenne pepper,    cumin,    coconut milk,    carrot,    shallot,    salt
this is adapted from madhur jaffrey's recipe
Serving Size: 1 (188) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 208.4   Calories from Fat 147 g 71 %   Total Fat 16.4 g 25 %   ...


picture of recipeChicken Satay Recipe - Food.com
chicken breast,    curry paste,    peanut oil,    peanut,    turmeric,    pepper,    coriander seed,    cumin,    coconut milk,    shallot,    soy sauce,    salt,    fish sauce,    palm sugar,    brown sugar,    sugar,    whisky,    condensed milk
Recipe by Jean-Georges Vongerichten. The Ultimate chicken satay
Serving Size: 1 (201) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 463.5   Calories from Fat 290 g 63 %   Total Fa...


picture of recipeChicken Coconut Satay Skewers Recipe - Food.com
chicken breast,    turmeric,    coriander seed,    cumin,    coconut milk,    shallot,    garlic,    salt,    brown sugar,    lemon juice
A different sort of satay!
Serving Size: 1 (81) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 124.8   Calories from Fat 59 g 48 %   Total Fat 6.6 g 10 %   Saturated Fat 2.7 g 13 %...


picture of recipeGreen Curry with Bok Choy Recipe | MyRecipes
sesame seed oil,    mint,    kaffir lime leaves,    ginger root,    coriander seed,    coriander leaf,    chili pepper,    cumin,    basil,    coconut milk,    shallot,    garlic,    bok choy,    broccoli,    soy sauce,    salt,    firm tofu,    rice,    sugar,    lime juice
Learn how to make Green Curry with Bok Choy. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine first 7 ingredients in a food process...


picture of recipePho Bo - Beef Noodle Soup Recipe - Food.com
beef fillet steak,    hot sauce,    hoisin sauce,    beef consomme,    beef stock,    star anise,    pepper,    ginger root,    coriander seed,    coriander,    red chili,    cinnamon,    thai basil,    lime,    shallot,    bean sprouts,    salt,    fish sauce,    noodles,    sugar
This is from a Vietnamese cookbook, lent to me by a friend. The ginger makes for a spicy, flavourful broth.
Serving Size: 1 (727) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 6...


picture of recipeKerala Lamb Curry Recipe - Food.com
lamb shoulder,    oil,    turmeric,    pepper,    mustard seed,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    cloves,    red chili,    cinnamon,    cumin,    cardamom,    urad dal,    coconut,    shallot,    onion,    garlic,    white wine vinegar,    salt
Serving Size: 1 (233) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 943.6   Calories from Fat 704 g 75 %   Total Fat 78.3 g 120 %   Saturated Fat 35.7 g 178 %   Cholesterol 183.7 mg...


picture of recipeChicken Sate With Peanut Sauce Recipe - Food.com
chicken breast,    hot sauce,    chili paste,    canola oil,    turmeric,    pepper,    paprika,    nutmeg,    ginger root,    coriander seed,    cloves,    shallot,    garlic,    peanut butter,    soy sauce,    fish sauce,    brown sugar,    lime juice,    water
It took me a while to get around to trying this recipe I clipped from Cooking Light, but it is a winner! I will be making again and again. Despite the long list of ingredients, it actually goes togeth...


picture of recipeLentil and Rhubarb Curry With Potatoes and Peas Recipe - Food.com
butter,    chili dried/powder,    turmeric,    pepper,    ginger root,    fennel seeds,    coriander seed,    cumin,    bay leaf,    lentil,    peas,    potato,    shallot,    rhubarb,    onion,    garlic,    cabbage,    salt,    brown sugar
From The Flexitarian Cookbook by Peter Berley. An excellent way to use rhubarb during the summer that's not for dessert!
Serving Size: 1 (194) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY V...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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