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appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 sherry vinegar
 pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSpringtime Dip Recipe | MyRecipes
ricotta cheese,    red peppercorn,    pepper,    parsley,    nutmeg,    mint,    onion,    anchovy,    sherry vinegar,    salt,    gelatin,    sour cream,    yogurt (plain),    water
Learn how to make Springtime Dip. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Place parsley and mint leaves in a food processor, and p...


picture of recipeCaramelized Onion Dip Recipe | MyRecipes
olive oil,    pepper,    nutmeg,    onion,    worcestershire sauce,    red wine vinegar,    sherry vinegar,    salt,    sugar,    yogurt (plain)
Onion dip gets a redo in this updated version of Carmelized Onion Dip. Onions are slow-cooked to bring out their natural sweet flavor, and Greek yogurt is added in place of sour cream for a healthier ...


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picture of recipeParsley-Mint Salsa Verde Recipe | MyRecipes
olive oil,    pepper,    parsley,    mint,    shallot,    garlic,    sherry vinegar,    salt
Parsley-Mint Salsa Verde
Instructions Checklist   Step 1   Whisk together first 6 ingredients and 2 Tbsp. water until salt dissolves. Whisk in parsley and mint. Let stand 20 minutes.   Advertisement   Ste...


picture of recipeTapenade Recipe | MyRecipes
kalamata olive,    olive oil,    pepper,    caper,    garlic,    sherry vinegar,    rum,    lemon juice
Be sure to use full-flavored olives in this appetizer.
Instructions Checklist   Step 1   Pulse first 6 ingredients and, if desired, rum in a blender or food processor 3 or 4 times. Gradually add olive o...


picture of recipeGazpacho Salsa Recipe | MyRecipes
red pepper,    olive oil,    pepper,    garlic,    celery,    tomato,    cucumber,    sherry vinegar,    salt,    lemon juice
If fresh ripe tomatoes aren't available, you can substitute canned whole tomatoes. Use white wine vinegar or red wine vinegar in place of the sherry vinegar in a pinch.
Instructions Checklist   Ste...


picture of recipeWhite Corn Salsa Recipe | MyRecipes
red onion,    red bell pepper,    olive oil,    pepper,    coriander leaf,    chili pepper,    basil,    sweetcorn,    sherry vinegar,    salt,    honey,    lemon juice
Serve leftover salsa with chicken or beef, or mix it in with pasta.
Instructions Checklist   Step 1   Combine first 4 ingredients in a bowl; stir well. Place corn mixture on a baking sheet coated with c...


picture of recipeRosemary Sauce Recipe | MyRecipes
olive oil,    rosemary,    pepper,    shallot,    garlic,    mustard,    soy sauce,    sherry vinegar,    salt,    white wine
Learn how to make Rosemary Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Place shallots and garlic on a piece of aluminum foil; d...


picture of recipeRomesco Sauce Recipe | MyRecipes
red bell pepper,    olive oil,    almond,    pepper,    garlic,    tomato,    sherry vinegar,    salt
Classic Spanish Romesco Sauce adds bold flavor and color to simply grilled lamb chops.
Instructions Checklist   Step 1   Preheat broiler.   Advertisement   Step 2   Cut bell pepper in half lengthwise, disc...


picture of recipeRoasted-Eggplant Dip With Focaccia Recipe | MyRecipes
focaccia,    olive oil,    pepper,    parsley,    marjoram,    onion,    garlic,    tomato,    aubergine/eggplant,    sherry vinegar,    salt,    bread
Learn how to make Roasted-Eggplant Dip With Focaccia. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Preheat oven to 425 .   Advertisement...


picture of recipeSalsa Verde Recipe | MyRecipes
olive oil,    rosemary,    pepper,    parsley,    oregano,    chives,    caper,    basil,    anchovy,    mustard,    sherry vinegar,    salt,    bread crumbs
Learn how to make Salsa Verde. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Soak breadcrumbs in sherry vinegar until very soft.   Advert...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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