|
|
Flank Steak Marinade for 2 lbs. Recipe | SparkRecipes beef flank steak, chili dried/powder, sesame seed oil, canola oil, ginger root, spring onion, garlic, apple cider vinegar, soy sauce, sherry vinegar, rice vinegar, brown sugar, lemon juice This is great for Barbeque 1. Mix the marinade ingredient together in a ziploc bag. 2. Perforate the Flank with a fork to assure good marinade soak. Or you can pound the steak with a meat tenderizer. ...
|
| Sesame chicken chicken breast, hot sauce, chicken stock, chili paste, cornstarch, sesame seed oil, peanut oil, sesame seed, ginger root, coriander, spring onion, garlic, soy sauce, sherry vinegar, salt, baking powder, sugar, water, flour 1) Wash the chicken under cold running water, pat dry and trim off any excess fat. Cut the chicken into 2.5-cm cubes and put into a large mixing bowl. Add the marinade ingredients to the bowl and stir...
|
|
|
|
|
|
Kung Po Prawns Recipe by admin | ifood.tv light soy sauce, rice wine, dry sherry, cornstarch, peanut oil, pepper, ginger root, spring onion, prawn, sherry vinegar, salt, brown sugar, water Kung Po Prawns is simply a delicious recipe. A delicious seafood recipe I bet this Kung Po Prawns will surely tempt you to prepare on every party! In a bowl, stir water into cornflour (cornstarch) to ...
|
| Szechuan Noodles w/ chicken and broccoli Recipe | SparkRecipes chicken breast, chili flavored oil, yellow/orange bell pepper, red bell pepper, dry sherry, sesame seed oil, olive oil, oil, sesame seed, pepper, ginger root, cayenne pepper, spring onion, garlic, broccoli, peanut butter, tahini, soy sauce, sherry vinegar, salt, pasta, honey Easy, delicious and healthy Szechuan Noodles w/ chicken and broccoli recipe from SparkRecipes. See our top-rated recipes for Szechuan Noodles w/ chicken and broccoli. Preheat oven to 350F. Place chick...
|
| Szechuan noodles chili flavored oil, yellow/orange pepper, red pepper, dry sherry, sesame seed oil, oil, sesame seed, pepper, ginger root, cayenne pepper, spring onion, garlic, peanut butter, tahini, soy sauce, sherry vinegar, pasta, honey 1) Place the garlic and ginger in a food processor fitted with a steel blade. Add the vegetable oil, tahini, peanut butter, soy sauce, sherry, sherry vinegar, honey, chilli oil, sesame oil and ground ...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|