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Bagna Cauda Recipe - Food.com butter, bell pepper, snap/snow peas, olive oil, button mushroom/champignon, carrot, garlic, celery, green beans, zucchini/courgette, tomato, cauliflower, broccoli, anchovy, milk When I first tasted Bagna Cauda, I swooned. A heavenly, warm garlicky sauce and lots of fresh vegetables to dip into it. Boy do the Italians know how to live! It is traditional to dip little 'mops...
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| Sugar Snap Peas With Soffrito Recipe - Food.com red bell pepper, chili dried/powder, snap/snow peas, olive oil, mint, carrot, onion, celery, salt We love sugar snap peas because they are really hard to mess up. They usually remain tender crisp even if you forget and overcook them a little, lol. In this recipe, they are cooked with a soffrito of...
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Bavarian Vegetable Stew: Gemusepichelsteiner Recipe - Food.com butter, snap/snow peas, pepper, parsley, potato, carrot, leek, celery, green beans, cauliflower, cabbage, salt, water This stew has a lot of flavor because of the mix of vegetables is a good one, and the heavy casserole lid traps all the flavor. Serving Size: 1 (278) g Servings Per Recipe: 8 AMT. PER SERVING % DAIL...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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