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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 snap/snow peas
 chili pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeAsian Coleslaw Recipe - Food.com
red cabbage,    snap/snow peas,    sesame seed oil,    vietnamese coriander,    sesame seed,    mint,    coriander,    chili pepper,    basil,    carrot,    spring onion,    bean sprouts,    cabbage,    rice vinegar,    fish sauce
I often make this as a quick side salad, quicker if you buy pre packaged coleslaw which I do if there are only 2 of us. You can replace the dressing with Nuoc Cham and some black pepper for a vietname...


picture of recipeChilli, Salt and Pepper Seafood Recipe - Food.com
fish roe,    light soy sauce,    snap/snow peas,    peanut oil,    five-spice powder,    chili pepper,    lime,    squid,    scallop,    prawn,    salt
From The Australian Womens Weekly After Work Feast.
Serving Size: 1 (348) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 350.7   Calories from Fat 95 g 27 %   Total Fat 10.7 g 16 %...


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picture of recipeSpicy Tofu and Vegetable Stir-fry Recipe - Food.com
frankfurter,    sweet and sour sauce,    hot sauce,    snap/snow peas,    cornstarch,    corn oil,    chili pepper,    mushrooms,    carrot,    spring onion,    shrimp,    rice vinegar,    firm tofu
Quick, simple-to-make tofu stir-fry dish that will convert even the meat-only eaters. Although there is shrimp in the ingredients list it is an optional ingredient. This is great served with rice. Rec...


picture of recipeGluten Free, Low Gi, Vietnamese Pork Stir-Fry Recipe - Food.com
pork leg,    red pepper,    snap/snow peas,    vegetable stock,    cornstarch,    sesame seed oil,    mint,    ginger root,    coriander leaf,    chili pepper,    garlic,    celery,    fish sauce,    brown sugar,    lime juice
Yes, both Gluten free and low GI! A good dish, I go heavy on the cilantro, and suggest using a wok if you have one.
Serving Size: 1 (278) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Ca...


picture of recipeSpicy Tofu Udon Noodle Bowl Recipe - Food.com
hot sauce,    snap/snow peas,    chicken stock,    chili paste,    canola oil,    ginger root,    coriander,    chili pepper,    coconut milk,    mushrooms,    spring onion,    garlic,    soy sauce,    soft tofu,    noodles,    pasta,    brown sugar,    lime juice
Cooking Light, MARCH 2005. I love noodle bowls!
Serving Size: 1 (254) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 274.4   Calories from Fat 47 g 17 %   Total Fat 5.2 g 8 %   Satu...

recipes with the same ingredients...
Spicy Tofu Udon Noodle Bowl Recipe | MyRecipes


picture of recipeSzechwan Chicken With Peanuts Recipe
chicken breast,    egg whites,    snap/snow peas,    cornstarch,    sesame seed oil,    peanut,    ginger root,    chili pepper,    garlic,    rice,    sugar,    water
This recipe comes from my good friend Erlinda who maes great Asian dishes. This is her recipe and though I have never made it myself, I have been rewarded with this delightful dish as her dinner guest...


picture of recipeSecret Siamese Chicken Recipe - Food.com
chicken breast,    snap/snow peas,    dry sherry,    sesame seed oil,    canola oil,    ginger root,    chili pepper,    basil,    onion,    garlic,    soy sauce
Another awesome recipe from my Hotter Than Hell Cookbook! Great served with rice and egg rolls or wontons! This is one of DH's favorite recipes that I make. Prep time includes marinating time. Enj...


picture of recipeChicken Tofu Stir Fry Recipe - Food.com
chicken breast,    light soy sauce,    snap/snow peas,    olive oil,    pepper,    ginger root,    coriander,    chili pepper,    crimini mushroom,    carrot,    onion,    garlic,    fish sauce,    firm tofu,    rice,    water
A tasty mix of tofu, chicken and vegetables in a light sauce. Healthy - low on fat and sodium but NOT on flavor!
Serving Size: 1 (238) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calori...


picture of recipePancit Recipe - Food.com
chicken breast,    snap/snow peas,    chicken stock,    sesame seed oil,    ginger root,    chili pepper,    mushrooms,    spring onion,    garlic,    bean sprouts,    shrimp,    sausage,    soy sauce,    noodles,    sake
This Filipino dish is a local favorite.
Serving Size: 1 (454) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 439.8   Calories from Fat 154 g 35 %   Total Fat 17.2 g 26 %   Saturated...


picture of recipeThai Chicken Stir-Fry Recipe - Food.com
chicken breast,    red bell pepper,    green bell pepper,    snap/snow peas,    oil,    chili pepper,    mushrooms,    water chestnut,    carrot,    onion,    eggs,    peanut butter,    soy sauce,    rice,    sugar,    water
A roomate in University taught it to me, It was kind of my first venture into cooking. I live on it now.
Serving Size: 1 (531) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 756 ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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