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Brown Basmati Rice With Sorrel and Lemon Recipe - Food.com butter, lemon peel, sorrel, pepper, peas, onion, garlic, celery, salt, rice Fresh sorrel and lemon give this rice dish a nice tang. Serving Size: 1 (117) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 261.5 Calories from Fat 65 g 25 % Total Fat 7.3 g 1...
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| Soup With Petits Pois Recipe by admin | ifood.tv egg yolks, petit pois, sorrel, pepper, chervil, onion, ham, salt, white port Put the onion in a casserole with the petits pois, still frozen. Add 21/4 cups (500 ml/18 fl oz) of hot water. Cover and micro wave on HIGH for 13 minutes. Rinse the chervil and sorrel and chop sep...
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Jamaican Sorrel Aioli Recipe - Food.com egg yolks, ribs, grape seed oil, canola oil, sorrel, chives, salt, lemon juice A delicate, lemony sauce, this Serving Size: 1 (258) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1321.7 Calories from Fat 1332 g 101 % Total Fat 148.1 g 227 % Saturated Fat...
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| King Prawns In Sorrel Recipe by admin | ifood.tv butter, curry powder, thyme, sorrel, pepper, zucchini/courgette, prawn, salt, water MAKING 1) Take a dish and put the courgettes with thyme and butter. 2) Add the sorrel to it, season with pepper and salt, and cook for a minute on power. 3) Take a large bowl and add water to it. ...
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| Iced Sorrel Soup Recipe by admin | ifood.tv butter, tarragon, sorrel, pepper, salt, double cream 1. Discard the sorrel stalks; wash and drain the leaves. In a large saucepan, melt the butter over a low heat and add the sorrel. Cook for 5 minutes. 2. When the sorrel is soft, add 1 litre (1 3/4 pi...
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| Ojawashkwawegad (Wild Green Salad) Recipe dressing, salad, sunflower oil, sorrel, pepper, watercress, onion, leek, dandelion, apple cider vinegar, salt, maple syrup Toss together the salad ingredients. Combine the dressing ingredients and mix well. Toss the salad in the dressing and serve. Email Print Add Photo Cookbook Menu Vegetables Salad...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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