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 Bruschetta-Stuffed Mushrooms Recipe | SparkRecipes
red pepper, olive oil, flax seed/linseed, portobello mushroom, shallot, garlic, zucchini/courgette, tomato, spinach, balsamic vinegar, parmesan cheese, mozzarella cheese
All the flavor of bruschetta, in a mushroom!
Using a spoon, remove the stems and gills from the mushrooms, which are the dark ridges on the underside of the mushroom. Preheat the oven to 450 degrees. ...
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|  Vegetable-Cheese Pie Recipe - Food.com
egg whites, black olive, ricotta cheese, olive oil, cooking spray, flax seed/linseed, basil, sweet potato, onion, garlic, tomato, spinach, eggs, parmesan cheese, mozzarella cheese, cheese, milk, water
A healthier twist of a similar recipe from www.epicurious.com by SELF magazine.
Serving Size: 1 (238) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 302.9 Calories from Fat 141 ...
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 Greek Meat Loaf Recipe | SparkRecipes
feta cheese, chili dried/powder, ground beef, pepper, oregano, flax seed/linseed, onion, spinach, eggs, salt
I make homemade tzatziki sauce and top with chopped tomatoes.
Mix all ingredients and place in 9 x 12 baking dish. Bake at 375 - 400 degrees for 1 hour or until juices run clear. Number of Servings: 8...
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