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Apple-Spinach Chicken Recipe | MyRecipes chicken breast, oil, pepper, apple, garlic, swiss chard, spinach, mustard, salt, apple cider Andrea's wine pick: The chicken's zesty mustard and apple flavors call for a bone-dry Alsace Riesling. Look for Leon Beyer 2004 (around $17). Instructions Checklist Step 1 Heat oil in a larg...
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| Italian Butternut Squash and White Bean Soup With Greens Recipe - Food.com cannellini bean, vegetable stock, olive oil, pepper, watercress, butternut squash, onion, garlic, swiss chard, spinach, salt, seasoning I clipped this from a magazine years ago and just now came across it again. As someone who is allergic to cow's milk, I'm always happy to find tasty, satisfying vegetarian soups that are dairy...
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Mushroom and Spinach Frittata With Smoked Gouda Recipe - Food.com egg whites, gouda cheese, sweet onion, olive oil, cooking spray, pepper, mushrooms, swiss chard, spinach, eggs, salt I got this light recipe (perfect for a spring-time brunch) from Health Magazine, March 2007. Serving Size: 1 (153) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 143.4 Calories ...
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| Peppers and Greens Skillet Hash Recipe - Food.com red bell pepper, hot sauce, olive oil, thyme, mushrooms, potato, onion, garlic, swiss chard, spinach, soy sauce A good brunch, lunch, or supper! Adapted from Moosewood Restaurant New Classic cookbook. New England, Australian, Mid West, West Serving Size: 1 (603) g Servings Per Recipe: 4 AMT. PER SERVING % DAI...
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| Spicy Swiss Chard or Spinach Recipe - Food.com chili dried/powder, olive oil, garlic, swiss chard, spinach, white wine vinegar, salt, sugar From Food Network's Big Daddy's House with Aaron McCarty(winner of The Next Food Network Star), this is yummy and pairs well with Lemon Pepper Orzo and Blackened Salmon with Blue Cheese Sauce....
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| Black Bean Chilaquile Recipe - Food.com black beans, olive oil, pepper, onion, tomato, sweetcorn, swiss chard, spinach, salt, salsa, cheddar cheese, tortilla, lime juice Chilaquile is colorful, jumping with flavor, and filling to boot! This is from the Moosewood Low Fat Favorites Cookbook! Serving Size: 1 (303) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE...
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| Pasta With Lima Beans and Swiss Chard Recipe - Food.com chili dried/powder, dry cured ham, chicken stock, olive oil, pepper, parsley, lima bean, onion, garlic, swiss chard, spinach, ham, salt, parmesan cheese, pasta, white wine, whipped cream, water A teacher friend brought this in for her lunch and it smelled wonderful! I bugged her for 2 weeks to give me the recipe...this is the result. :) Serving Size: 1 (717) g Servings Per Recipe: 4 AMT. P...
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| Healthy, Hearty Italian Dinner Recipe - Food.com polenta, spaghetti sauce, vegetable stock, chicken stock, olive oil, oregano, dried garlic, basil, chickpea, mushrooms, yellow squash, carrot, onion, garlic, bean, zucchini/courgette, tomato, artichoke, aubergine/eggplant, swiss chard, spinach, cauliflower, broccoli, salt, seasoning, vermouth Serving Size: 1 (250) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 289.5 Calories from Fat 63 g 22 % Total Fat 7.1 g 10 % Saturated Fat 1.1 g 5 % Cholesterol 0 mg 0 % Sodi...
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| Indian Spiced Lentils With Tomatoes And Spinach Recipe butter, oil, turmeric, parsley, paprika, nutmeg, coriander seed, coriander leaf, cayenne pepper, cumin, asafoetida, tomato, swiss chard, spinach, salt, lemon juice, water, ghee Sort lentils by spreading on a wide dish. Pick out stones or other foreign objects carefully. Place the lentils/dal along with a tablespoon of the ghee into a 3 quart saucepan with a lid. Bring to a ...
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| Vegetable Shepherd's Pie Recipe | MyRecipes butter, vegetable stock, pepper, parsley, nutmeg, sweet potato, parsnip, onion, fennel, celery, swiss chard, spinach, brussels sprout, salt Make a delicious Shepherd's Pie that focuses on root vegetables. This one-dish meatless meal is a hit with vegetarians and meat lovers alike. Instructions Checklist Step 1 Place the sweet potato...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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