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 Fijian-Indian Dhal Soup Recipe | Australia's Best Recipes
split peas, curry powder, turmeric, red chili, cumin, onion, garlic, salt, water, ghee
A really tasty and spicy soup cooked in the pressure cooker.
Place peas and water into a pressure cooker, when hot, add salt, curry powder and turmeric. Stir then place lid on, bring up to medium pre...
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|  Dahl Soup - Fijian Indian Version Recipe - Food.com
split peas, chili dried/powder, oil, turmeric, mustard seed, coriander leaf, onion, garlic, salt, water, ghee
This is the most delicious Indian soup ever. I first tasted it when staying at the Tanoa Hotel in Nadi, Fiji, and have been hooked on it ever since. Extremely easy to prepare and will be enjoyed by an...
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 Aussie Pea Soup Recipe - Food.com
split peas, oil, pepper, mint, carrot, onion, celery, bacon, ham, salt, sugar, water, flour
a recipe from my mum's 1938 Australian Home Cookery book. A thick rich pea soup for those cold winter days,a meal in it's own right,with some crusty french bread..oh yeah! Believe me,two bowls...
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