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Split Pea and Barley Soup Recipe - Food.com split peas, chicken stock, barley, white peppercorn, carrot, onion, garlic, celery, salt I love this soup, I made it 5 times already. Serving Size: 1 (332) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 274.7 Calories from Fat 20 g 7 % Total Fat 2.2 g 3 % Saturate...
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| Mushroom Barley Soup Recipe by admin | ifood.tv green split peas, split peas, ribs, barley, navy bean, mushrooms, carrot, onion Prepare soup one day in advance. Combine all ingredients in a stockpot; cover with water. Bring mixture to a boil over medium heat. Reduce heat and simmer, partially covered, for 2 hours or until c...
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Journey's End Vegetable Soup Recipe - Food.com split peas, tomato paste, beef stock, barley, thyme, rosemary, parsley, oregano, bay leaf, basil, navy bean, kidney bean, turnip, potato, carrot, onion, garlic, celery, tomato, spinach, cabbage, seasoning, pasta, fat, flour There was a restaurant in Mundelein IL that had the greatest vegetable soup in the world. Sadly it closed down recently leaving no place to get this soup. Fortunately they gave their customers a copy ...
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| Basic Dry Soup Mix Recipe by admin | ifood.tv split peas, brown rice, barley, lentil, black-eyed pea This dry soup mix is a peas and grains soup mix. Made with dried lentils, rice and barley, this dry soup mix can be stored and prepared as desired. A healthy and nutritious mix of ingredients, this so...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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