Greek Split Peas With Tomato Sauce Recipe - Food.com split peas,    tomato paste,    olive oil,    pepper,    oregano,    cinnamon,    caper,    bay leaf,    onion,    tomato,    red wine vinegar,    salt The simple mezze below combines yellow split peas that are cooked down to a velvety, polenta-like texture, seasoned with oregano, then topped with a cinnamon-touched tomato and onion sauce. Serving Si...

Calico Ham and Bean Soup Recipe - Food.com great northern bean,    split peas,    black beans,    pepper,    oregano,    bay leaf,    basil,    navy bean,    kidney bean,    lima bean,    chickpea,    carrot,    onion,    ham,    salt,    water Great mixed bean soup with ham. You can sub a pound of any mixed beans along with the quarter pound of split peas in the recipe. It will all be fine. Stick to your ribs home cooking! Serving Size: 1 (...

Journey's End Vegetable Soup Recipe - Food.com split peas,    tomato paste,    beef stock,    barley,    thyme,    rosemary,    parsley,    oregano,    bay leaf,    basil,    navy bean,    kidney bean,    turnip,    potato,    carrot,    onion,    garlic,    celery,    tomato,    spinach,    cabbage,    seasoning,    pasta,    fat,    flour There was a restaurant in Mundelein IL that had the greatest vegetable soup in the world. Sadly it closed down recently leaving no place to get this soup. Fortunately they gave their customers a copy ...

Booya Soup Country Style Recipe - Food.com red cabbage,    split peas,    green pepper,    garlic salt,    soup,    savory,    pepper,    parsley,    paprika,    oregano,    basil,    lima bean,    peas,    rutabaga,    carrot,    onion,    celery,    green beans,    tomato,    sweetcorn,    pork,    beef ribs,    beef,    salt Perfect for cold fall evenings. Serving Size: 1 (10116) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 5469.8   Calories from Fat 3725 g 68 %   Total Fat 413.9 g 636 %   Saturated F...

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