Steak Salad With Grilled Peaches Recipe - Food.com beef flank steak,    italian dressing,    red pepper,    spring greens,    goat's cheese,    olive oil,    canola oil,    pecan,    pepper,    lime,    lemon,    peach,    shallot,    lettuce,    white wine vinegar,    salt,    sugar,    orange juice Grilling fruit really brings out the natural sugars in them and they take on a whole new dimension. Don't use canned or very ripe peaches for this recipe or you will have a big mess on your grill....

Margaritaville Shrimp Cocktails Recipe - Food.com spring greens,    pepper,    coriander,    chili pepper,    cumin,    avocado,    lime,    onion,    tomato,    lettuce,    shrimp,    salt,    tequila,    margarita mix Festive and fun with layers of color and flavor. Serving Size: 1 (121) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 116.3   Calories from Fat 61 g 53 %   Total Fat 6.8 g 10 %   Sa...

Balsamic Chicken Salad With Toasted Walnuts Recipe - Food.com chicken breast,    croutons,    gorgonzola cheese,    spring greens,    olive oil,    walnut,    pepper,    sun dried tomatoes,    lettuce,    balsamic vinegar,    salt This is a wonderful main dish salad of romaine and spring mix lettuce, diced chicken breast, toasted walnuts, sun-dried tomatoes, crumbled gorgonzola, and herb croutons, with a tangy balsamic dressing...

Super Salad! Recipe - Food.com dried cranberry,    gorgonzola cheese,    spring greens,    cashew,    grape,    tomato,    lettuce,    vinaigrette Best. Salad. Ever...in my humble opinion. The recipe actually came from my mother-in-law. She served this at a party, and my husband and I couldn't stop eating it! You can experiment with differen...

Orange, Walnut and Goat Cheese Salad Recipe - Food.com spring greens,    goat's cheese,    olive oil,    walnut,    pepper,    orange,    shallot,    balsamic vinegar,    salt,    sugar Absolutely delicious salad -- from Emeril Lagasse 20 - 40 - 60 Fresh Food Fast Cookbook. NOTE: You can add thin slices of grilled or broiled chicken breast for a complete meal! Serving Size: 1 (134) g...

Pear Salad Recipe - Food.com dressing,    gorgonzola cheese,    spring greens,    oil,    pecan,    pepper,    mustard powder,    celery salt,    strawberry,    apple,    celery,    lettuce,    apple cider vinegar,    mayonnaise,    bacon bits,    sugar I don't know why this is called Pear Salad because there are no pears in it! However, my father-in-law passed this on to me and it is fabulous! I have been making for get together and everyone ask...

Grilled Chicken, Chutney and Brie Sandwiches Recipe - Food.com chicken breast,    brie cheese,    red onion,    mango chutney,    spring greens,    oil,    curry powder,    cayenne pepper,    salt,    mayonnaise,    bread Posting because it's delicious and I almost lost the recipe! It's very versatile, I've used the Chutney sauce as a glaze on pork and even adapted it into a sauce. Serving Size: 1 (346) g   ...

Taco Salad Made Over Recipe - Food.com ranch dressing,    chili dried/powder,    spring greens,    salad,    ground beef,    kidney bean,    tomato,    salsa,    cheddar cheese,    tortilla This recipe is from Kraft: Food and Family, Winter 2006. Serving Size: 1 (306) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 479.1   Calories from Fat 188 g 39 %   Total Fat 21 g ...

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