Spanish Pork With Apple-Citrus Salsa Recipe - Food.com pork loin,    cherry pepper,    chili dried/powder,    lime peel,    olive oil,    pepper,    oregano,    coriander leaf,    jalapeno,    cumin,    apple,    spring onion,    salt,    lime juice,    apple juice This recipe calls for pimenton, which is a spanish paprika made from peppers that have been slowly smoked and dried over oak fires, though Spanish spanish paprika can be used. Garnish with lime wedges...

Fruity Gazpacho Recipe - Food.com green bell pepper,    hot sauce,    lime peel,    pepper,    parsley,    dill,    chili pepper,    basil,    avocado,    grape,    honeydew melon,    spring onion,    cucumber,    white wine vinegar,    salt,    lime juice This easy to make gazpacho uses sweet fruit and hot pepper, making it a spicy and fruity alternative to the more traditional tomato based gazpacho. I usually serve this along with a crisp cold spinach...

Spanish Pork with Apple-Citrus Salsa Recipe | MyRecipes pork loin,    chili dried/powder,    lime peel,    olive oil,    cooking spray,    pepper,    oregano,    coriander leaf,    jalapeno,    cumin,    apple,    spring onion,    salt,    lime juice,    apple juice Pimenton is a Spanish paprika made from peppers that have been slowly smoked and dried over oak fires. If pimenton is not available, use Spanish smoked paprika. Garnish this smoky pork with lime wedge...

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