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Hungarian Ham Strudel with Watercress Salad Recipe | MyRecipes butter, swiss cheese, phyllo pastry, paprika, watercress, caraway, caper, spring onion, ham, mustard, rice vinegar, rice, vegetable fat spread, sour cream Notes: Frozen filo handles best if thawed in the refrigerator at least 8 hours or overnight. If sheets tear, just piece them together. For a zippier flavor, use a hot paprika. Instructions Checklist ...
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| Sweet and Sour Chambord Sauce Recipe - Food.com chicken stock, cornstarch, oil, pepper, spring onion, garlic, soy sauce, rice vinegar, honey, raspberry liqueur From La Vie de Chambord Liqueur, this is great over pan-seared salmon. Serving Size: 1 (43) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 41.8 Calories from Fat 23 g 57 % Tota...
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Gazpacho Recipe - Food.com green pepper, hot sauce, olive oil, oregano, spring onion, garlic, celery, tomato, cucumber, worcestershire sauce, red wine vinegar, rice vinegar, tomato juice A chilled, slightly tart and crunchy raw vegetable soup. Serving Size: 1 (135) g Servings Per Recipe: 24 AMT. PER SERVING % DAILY VALUE Calories: 43 Calories from Fat 21 g 50 % Total Fat 2.4 g 3 ...
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| Cold Peanut Pasta Recipe by Healthycooking | ifood.tv green bell pepper, hot sauce, sesame seed oil, parsley, coriander leaf, carrot, spring onion, peanut butter, soy sauce, rice vinegar, brown sugar 1. Bring a large pot of water to a boil. Cook the pasta 8 minutes, or according to the package directions until al dente. 2. Drain the pasta in a colander, rinse it under cold running water and set a...
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