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Recipe Categories: appetizer,main,side
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 sweetcorn

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picture of recipeJalapeno-Jack Polenta Cakes With Cilantro Corn Salsa Recipe - Food.com
cornstarch,    pepper,    coriander,    jalapeno,    spring onion,    garlic,    tomato,    sweetcorn,    salt,    monterey jack cheese,    lemon juice,    water
My submission for the 2007 Cooking Light contest. A hit with those who tried it but, sadly, did not make the cut. For the salsa, I like to roast 2 ears of corn on the cob for 15 mins in the oven, then...


picture of recipegrilled corn tomato salad Recipe - Food.com
tomato orange/yellow,    tarragon vinegar,    olive oil,    tarragon,    pepper,    watercress,    spring onion,    tomato,    sweetcorn,    mustard,    salt,    honey
this room temperature salad goes great with italian bread to soak up the juices
Serving Size: 1 (275) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 211.6   Calories from Fat 112 ...


Cocktail Shaker Set
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 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeCorn and Red Pepper Latkas Recipe - Food.com
butter,    red pepper,    olive oil,    pepper,    spring onion,    sweetcorn,    eggs,    salt,    baking powder,    whipped cream,    milk,    flour
I found this recipe on about.com looking for different latkas for Hannukah. I thought the texture, taste and color of this latka would be fabulous and Mom said, make it.
Serving Size: 1 (119) g   Servi...


picture of recipeZesty Corn Salad With Orzo Recipe - Food.com
orzo pasta,    coriander leaf,    cumin,    spring onion,    sweet pepper,    sweetcorn,    salsa,    lime juice
From Westbrae Natural Foods. I use Santa Barbara brand salsa in this.
Serving Size: 1 (125) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 97.6   Calories from Fat 10 g 10 %   Tota...


picture of recipeDelicious Easy to Make Quinoa! Recipe - Food.com
red bell pepper,    quinoa,    olive oil,    pepper,    parsley,    spring onion,    sweetcorn,    salt,    lime juice
I read this recipe in a cookbook, but when I decided to make it, I put my own twist on it. It turned out delicious! It is a simple elegant dish to make, and everyone will enjoy! You can add in any oth...


picture of recipeCorn and Broccoli Bake Recipe - Food.com
creamed corn,    oil,    pepper,    basil,    spring onion,    onion,    sweetcorn,    broccoli,    eggs,    salt,    bread,    sugar
Found this in an old issue of Working Mother magazine. Haven't tried it yet, but I want to, so I'll record it before I lose it. If you try it, let me know what you think.
Serving Size: 1 (270)...


picture of recipeCreamy Corn Soup Recipe - Food.com
butter,    vegetable stock,    chicken stock,    olive oil,    pepper,    celery seed,    basil,    spring onion,    onion,    garlic,    celery,    sweetcorn,    salt,    vegetable fat spread
This summery soup is dairy-free (if you use margarine) and freezes beautifully. Adapted from a recipe at the Al Dente blog. http://bit.ly/nfMCGy
Serving Size: 1 (97) g   Servings Per Recipe: 16   AMT. P...


picture of recipeBeef Stew in a Pumpkin Recipe - Food.com
green pepper,    beef stock,    dry sherry,    olive oil,    pepper,    oregano,    cloves,    cinnamon,    bay leaf,    prune,    apricot,    sweet potato,    potato,    spring onion,    garlic,    zucchini/courgette,    tomato,    sweetcorn,    pumpkin,    beef,    salt,    vegetable fat spread,    brown sugar,    madeira,    brandy
I only made this once last year, but you should have heard the ooohs and ahhs when I brought it to the table.
Serving Size: 1 (1267) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories...


picture of recipeVeggie Burger Recipe - Food.com
egg whites,    red bell pepper,    olive oil,    pepper,    cayenne pepper,    cumin,    mushrooms,    potato,    carrot,    spring onion,    garlic,    sweetcorn,    spinach,    salt,    bread crumbs
From the Food Network. Time does not include 1 hour chilling time. I am going to try substituting cooked wild rice for the breadcrumbs.
Serving Size: 1 (114) g   Servings Per Recipe: 6   AMT. PER SERVIN...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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