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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 spring onion
 tomatillo

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

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picture of recipeBlack Bean-and-Chicken Tostadas Recipe | MyRecipes
chicken breast,    chili dried/powder,    black beans,    cooking spray,    chili pepper,    spring onion,    tomatillo,    salt,    tortilla
Quail and turkey were the pre-Columbian favorites. For convenience, we've substituted chicken, even though it was introduced later by the Spanish.
Instructions Checklist   Step 1   Preheat grill or ...


picture of recipeSalsa Verde Recipe | MyRecipes
coriander leaf,    green chili,    jalapeno,    spring onion,    tomatillo,    salt
This easy 5-ingredient Salsa Verde recipe is a great way to enjoy fresh tomatillos. Serve with your favorite tortilla chips.
Instructions Checklist   Step 1   Discard husks and stems from the tomatillos...


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picture of recipeTomatillo Salsa Recipe | MyRecipes
coriander leaf,    jalapeno,    avocado,    spring onion,    tomatillo,    salt,    lime juice
Fresh ingredients and bright flavor, Tomatillo Salsa serves as a topper for Chicken Enchiladas or as tasty appetizer with tortilla chips.
Instructions Checklist   Step 1   Stir together tomatillo, green...


picture of recipeMartha's Salsa Verde Recipe - Food.com
pepper,    coriander leaf,    jalapeno,    spring onion,    garlic,    tomatillo,    salt,    lime juice
From Martha Stewart 'Great Parties'. Tomatillos are blanched to take away bitterness. Cooking time is chilling time. Posted for ZWT.
Serving Size: 1 (67) g   Servings Per Recipe: 10   AMT. PER S...


picture of recipeGrilled Shrimp With Tomatillos Recipe - Food.com
olive oil,    pepper,    oregano,    chili pepper,    cumin,    spring onion,    garlic,    tomatillo,    shrimp,    salt,    tortilla
Recipe source: local newspaper
Serving Size: 1 (159) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 191.1   Calories from Fat 35 g 18 %   Total Fat 3.9 g 6 %   Saturated Fat 0.7 g 3...


picture of recipeHuer Huero Road Green Chili Recipe - Food.com
sazon,    chili dried/powder,    jalapeno,    chili pepper,    spring onion,    onion,    garlic,    tomatillo,    pork,    beef,    salt
This recipe is from a friend in a little town on the central coast of California and is named for the river (usually a dry bed) that runs through the town. It is supposed to be a 100 year old recipe f...


picture of recipeTequila Pork Chile Verde Recipe | MyRecipes
pork loin,    ancho chili,    chicken stock,    cornstarch,    canola oil,    coriander leaf,    green chili,    jalapeno,    spring onion,    tomatillo,    salt,    tequila
A quick meal, this Tequila Pork Chile Verde is made with spiced pork tenderloin, tart tomatillos, canned green chiles, jalapeños, and stock.
Instructions Checklist   Step 1   Heat oil in a large no...


picture of recipeTomatillo Chili Pepper Salsa Recipe
olive oil,    coriander leaf,    green chili,    jalapeno,    spring onion,    garlic,    tomatillo,    lime juice
This recipe makes 1 1/2 cups of salsa ... you can make it as hot or mild as you like by adjusting the jalapeno. this is good served with tortilla chips or with the Blue cornmeal fritters
place green c...


picture of recipeLayered Chicken Enchiladas with Tomatillo-Cilantro Sauce Recipe | Bon Appetit
chicken,    chicken stock,    coriander leaf,    chili pepper,    spring onion,    garlic,    tomatillo,    mozzarella cheese,    tortilla,    whipped cream
Layered Chicken Enchiladas with Tomatillo-Cilantro Sauce Recipe
Step 1   Preheat oven to 450 F. Mix tomatillos, chicken broth, and garlic cloves in large saucepan. Cover and bring mixture to boil. Redu...

recipes with the same ingredients...
Layered Chicken Enchiladas With Tomatillo-Cilantro Sauce Recipe - Food.com


picture of recipeGreen Tomato Bloody Mary Recipe | MyRecipes
green tomato,    hot sauce,    celery salt,    lemon,    spring onion,    garlic,    okra,    tomatillo,    salt,    vodka,    lime juice
We used an assortment of fresh herbs, such as basil, parsley, dill, and cilantro. We suggest making this a day ahead to allow the flavors to fully develop. Store in the refrigerator; stir before servi...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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