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Crock Pot Beef Marrakesh Recipe - Food.com beef stewing meat, beef stock, olive oil, turmeric, coriander seed, cinnamon, cumin, sultana, apricot, onion, garlic, apricot juice Absolutely beautiful tagine (slow cooked) beef with fragrant Moroccan spices, sultanas and apricots. If you don't usually stock these spices, make the effort to get them, definitely a family favou...
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| Fruity Bulgur Wheat Recipe - Food.com bulgur wheat, olive oil, parsley, coriander, cinnamon, cumin, lemon, sultana, apricot A great accompaniment to any moroccan meat recipe. Good hot or cold so can be transported too! Serving Size: 1 (107) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 202.2 Calorie...
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Jewelled Couscous Recipe - Food.com vegetable stock, chicken stock, olive oil, almond, pepper, parsley, lemon, sultana, apricot, salt, cous cous A lovely side dish. Serving Size: 1 (339) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 676.2 Calories from Fat 207 g 31 % Total Fat 23.1 g 35 % Saturated Fat 3.1 g 15 % Cho...
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| Super Quick Moroccan Chicken Couscous Recipe - Food.com chicken, red onion, french dressing, vegetable stock, pine nut, mint, cumin, sultana, apricot, cous cous I use a BBQ chicken for this to make a super quick salad/dinner! Serving Size: 1 (318) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 829.8 Calories from Fat 278 g 34 % Total F...
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| South African Fruit Chutney Recipe - Food.com chili dried/powder, turmeric, nutmeg, ginger root, date, sultana, apricot, pear, apple, garlic, apple cider vinegar, brown sugar, water The secret of Fruit Chutney, in fact most chutneys, is not to make it too thin, rather err on the thick side. This can be used immediately but is best if it ages. Serving Size: 1 (3023) g Servings Pe...
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| Fruit Chutney (Similar to Mrs Balls) - Recipe #20595 - Foodgeeks chili dried/powder, turmeric, nutmeg, dried ginger, date, sultana, apricot, pear, apple, garlic, apple cider vinegar, brown sugar, water Try this recipe for Fruit Chutney (Similar to Mrs Balls) on Foodgeeks.com Place the fruit and water in a large bowl. Cover the bowl and leave it overnight. Combine the undrained fruit mixture with the...
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