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Pecan Stuffing Recipe - Food.com pecan, sultana, raisin, onion, celery, eggs, salt, bread crumbs, milk A very good recipe for wild fowl or for duck. This recipe will fill a 6 to 8 pound fowl. From the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Serving Size: 1 (1172) g S...
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| Tangy Chicken Salad Recipe by admin | ifood.tv chicken, pepper, watercress, orange, sultana, celery, salt, mayonnaise Place the sultanas in a bowl and cover with warm water. Leave to soak for 2 hours then drain. Put the chicken in a bowl with the celery, watercress and sultanas. Mix the orange juice with the mayon...
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Apple Strawberry And Pecan Salad Recipe by Healthycooking | ifood.tv pecan, mint, sultana, strawberry, apple, celery, lemon juice, yogurt (plain) 1.Combine apples, celery, strawberries, sultanas and pecans in a bowl. 2.To make dressing, blend together mint, yoghurt and lemon juice. Toss with apple mixture and refrigerate until required. Reci...
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