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Empanada De Chile Recipe - Food.com butter, ground beef, oil, pepper, paprika, cumin, olive, sultana, onion, garlic, eggs, salt, baking powder, milk, flour The best meat pie in the world, Chileno stylz. Serving Size: 1 (413) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1425.7 Calories from Fat 639 g 45 % Total Fat 71 g 109 % Sa...
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| Pumpkin Bran Muffins Recipe - Food.com orange peel, bicarbonate of soda, oil, wheat, oats, vanilla extract, nutmeg, cinnamon, sultana, raisin, wholewheat flour, pumpkin, maple syrup, milk Serving Size: 1 (872) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 136.9 Calories from Fat 29 g 22 % Total Fat 3.3 g 5 % Saturated Fat 0.5 g 2 % Cholesterol 0.4 mg 0 % Sod...
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Raisin Biscuits Recipe - Food.com sultana, raisin, eggs, salt, baking powder, fat, sugar, milk, flour A yummy biscuit from the Western chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Serving Size: 1 (61) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VAL...
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| Rocky Road Muffins Recipe - Food.com butter, peanut, sultana, eggs, baking powder, sugar, marshmallow, chocolate, milk, yogurt (plain), flour Rocky road muffins do I need to say any more!!!! Serving Size: 1 (86) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 257.9 Calories from Fat 91 g 35 % Total Fat 10.1 g 15 % S...
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| Pecan Stuffing Recipe - Food.com pecan, sultana, raisin, onion, celery, eggs, salt, bread crumbs, milk A very good recipe for wild fowl or for duck. This recipe will fill a 6 to 8 pound fowl. From the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Serving Size: 1 (1172) g S...
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| Oatmeal Raisin Waffles Recipe - Food.com butter, oatmeal, lemon, sultana, raisin, eggs, salt, baking powder, sugar, milk, flour I love oatmeal raisin cookies so I was really excited when I found this recipe on the UKTV Food website! It makes really thick, crispy waffles which taste great with maple syrup. I've also made th...
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| Pineapple-Raisin Ice Cream Recipe - Food.com heavy cream, tapioca, orange peel, vanilla extract, pineapple, sultana, raisin, salt, sugar, milk An unusual frozen treat that might more accurately be entitled cream ice than ice cream. Freezing in a tray allows long ice crystals to form. If you wish a smoother texture, freeze in an ice-cream mac...
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| Hot Cross Currant Buns Recipe by admin | ifood.tv butter, yeast, mixed spice, cinnamon, sultana, eggs, salt, gelatin, sugar, milk, water, flour Hot cross buns are traditionally eaten on good friday and are baked with a cross on the surface of the buns. Sweet and delicious, these hot cross buns are baked with flour, eggs and sugar with mixed s...
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| Apricot Oat Bran Muffins Recipe by admin | ifood.tv butter, golden syrup, oats, sultana, apricot, eggs, baking powder, buttermilk, milk, flour 1. Sift flour and baking powder together into a bowl. Add oat bran, apricots and sultanas (a), mix to combine and set aside. 2. Combine egg, milk, golden syrup (b) and butter. 3. Add milk mixture to...
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| Apple harvest oatmeal butter, wheat germ, oats, flax seed/linseed, cinnamon, sultana, apple, brown sugar, milk, water 1) Melt the butter in a medium saucepan over medium heat, and the apple and cook until lightly brown and soft, 2 mins. Add cinnamon and sugar and cook until dissolved. Add the water and bring to a boi...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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