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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe: east europe, west europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 sun dried tomatoes
 caper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePesce Spada Al A Tapenade Recipe | SparkRecipes
black olive,    swordfish,    olive oil,    pine nut,    pepper,    caper,    basil,    shallot,    garlic,    sun dried tomatoes,    tomato,    balsamic vinegar,    salt,    honey
Grilled swordfish topped with a tasty twist to a tapenade.
2 Servings FISH: Heat grill to high. Brush fish with oil, salt and pepper both sides and grill approximately 4 minutes per side depending on ...


picture of recipeTomato Caper Tapenade Recipe - Food.com
lemon peel,    olive oil,    thyme,    caper,    garlic,    sun dried tomatoes,    lemon juice
Ohh let me count the ways to use this Tapenade.......over pasta, as a dip, served on some crusty bread or rye, on a cheese board or serve with some pitta crisps! Even give as a gift..... its Wonderful...


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picture of recipeSablefish with Sun-dried Tomato Tapenade Recipe | MyRecipes
sablefish,    kalamata olive,    lemon peel,    olive oil,    pepper,    caper,    garlic,    sun dried tomatoes,    halibut,    cod,    salt,    lemon juice
Learn how to make Sablefish with Sun-dried Tomato Tapenade. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine sun-dried tomatoes and...


picture of recipeSummer Orzo Salad Recipe - Food.com
orzo pasta,    kalamata olive,    cannellini bean,    red pepper,    olive oil,    caper,    basil,    sun dried tomatoes,    tomato,    vinegar
Adapted from a local newspaper.
Serving Size: 1 (255) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 477.6   Calories from Fat 160 g 34 %   Total Fat 17.8 g 27 %   Saturated Fat 2.5...


picture of recipeEasy Inside out Italian Chicken Recipe - Food.com
chicken breast,    condiments, preserves, sauces etc,    provolone,    pesto,    olive oil,    caper,    sun dried tomatoes,    ham
I adapted this from a recipe called inside out chicken cordon bleu. I bought a small jar of pesto & sundried tomato sauce, which is a thick condiment, very tasty and strong flavored. This dish is ...


picture of recipeVeal With Tomato Tapenade Recipe - Food.com
olive oil,    parsley,    caper,    garlic,    sun dried tomatoes,    anchovy,    veal,    lemon juice
Very quick tasty dish to do, could also use lamb steaks or lamb chops
Serving Size: 1 (79) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 167.1   Calories from Fat 104 g 62 %   Tot...


picture of recipeBruschetta With Goat Cheese Recipe - Food.com
black olive,    ciabatta,    goat's cheese,    olive oil,    green peppercorn,    pepper,    caper,    basil,    garlic,    sun dried tomatoes,    salt
This Italian dish can be prepared in advance & makes for a great appetizer! Preparation time does not include time needed for tapenade to marinate!
Serving Size: 1 (97) g   Servings Per Recipe: 6   ...


picture of recipeProvencal Deviled Eggs Recipe | MyRecipes
kalamata olive,    oil,    herbes de provence,    pepper,    parsley,    caper,    sun dried tomatoes,    eggs,    mustard,    salt,    mayonnaise
An assortment of dried herbs, herbes de Provence commonly contains basil, lavender, rosemary, thyme, fennel seed, and marjoram. Look for it where other dried spices are sold.
Instructions Checklist   S...


picture of recipeBagna Cauda Recipe | MyRecipes
red bell pepper,    chicken stock,    olive oil,    caper,    spring onion,    onion,    garlic,    sun dried tomatoes,    anchovy,    mustard,    white wine vinegar,    salt
From the Italian phrase bagno caldo (hot bath), bagna cauda is a warm sauce made with olive oil, anchovies, and garlic, and served with bread and raw vegetables, such as bell peppers and zucchini, for...


picture of recipeLinguine with Shrimp and Sun-Dried Tomatoes Recipe - Food.com
black olive,    olive oil,    oil,    pepper,    caper,    spring onion,    garlic,    sun dried tomatoes,    shrimp,    seasoning,    parmesan cheese,    pasta,    white wine,    lemon juice,    water
A great light dish with lots of flavor. Simply serve with a salad and French bread. Taken from a Cooking Light Magazine. Cook time does not include cooking pasta.
Serving Size: 1 (274) g   Servings Per...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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