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Sun-Dried Tomato Hummus Recipe - Food.com sesame seed, oregano, chickpea, garlic, sun dried tomatoes, tahini, lemon juice, yogurt (plain) Another Hummus recipe. The sun-dried tomatoes give it a bit of sweetness. I love garbanzo beans and this is super easy and quick to make. Serving Size: 1 (130) g Servings Per Recipe: 8 AMT. PER SERV...
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| Garlic and Sun-Dried Tomato Hummus Recipe | MyRecipes pitta bread, cooking spray, pepper, chickpea, garlic, sun dried tomatoes, salt, water This low-fat version of a tradition hummus recipe contains pureed chickepeas and sun-dried tomatoes packed in olive oil. Serve with pita chips. Instructions Checklist Step 1 Preheat oven to 425 . A...
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Vibrant Mixed Salad Recipe - Food.com red pepper, snap/snow peas, pinto bean, chickpea, black-eyed pea, olive, green beans, sun dried tomatoes, sweetcorn, endive This is a super low carb, almost un lettuce salad that is crisp and tasty. You can make as much or as little as you choose. This recipe is pictured with Shake and Baked chicken strips and plumb sauce....
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| Mediterranean Garbanzo Beans Recipe | SparkRecipes red onion, olive oil, pepper, coriander leaf, chickpea, garlic, sun dried tomatoes, tomato, salt, agave syrup, lemon juice A high protein, high flavor vegan salad that makes a nice side dish. 1. Put the chickpeas through cilantro in an appropriately sized bowl. 2. Whisk the olive oil through agave nectar until well combin...
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| Hummus with Preserved Lemon & Sun-Dried Tomatoes Recipe | MyRecipes olive oil, sesame seed, pepper, parsley, cumin, chickpea, lemon, garlic, sun dried tomatoes, tahini, salt, lemon juice, water You can pick up jars of preserved lemon at Middle Eastern markets, or prepare our Quick Preserved Lemons (find the recipe at CookingLight.com). Be sure to use tahini made with toasted sesame seeds for...
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| Chickpea & Salmon Crostini with Arugula Salad Recipe | SparkRecipes olive oil, pepper, parsley, basil, chickpea, garlic, sun dried tomatoes, garden rocket, salmon, bread, lemon juice I found this on KitchenDaily.com Preheat oven to 425 F. Place bread in a single layer on a baking sheet and brush with oil. Bake until golden, about 5 minutes. (You can toast the bread 1 day ahead.). ...
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| Mediterranean Barley with Chickpeas and Arugula Recipe | MyRecipes red bell pepper, red pepper, olive oil, oil, barley, pistachio, chickpea, sun dried tomatoes, garden rocket, salt, lemon juice Learn how to make Mediterranean Barley with Chickpeas and Arugula. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Cook barley according t...
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| Chickpeas and Rice Recipe - Food.com butter, olive oil, thyme, pepper, parsley, oregano, bay leaf, basil, chickpea, sun dried tomatoes, salt, rice, parmesan cheese, water This is a recipe that I got from a vegetarian cookbook and made a few modifications to. We have fallen for this dish and now make it a few times a month. My two year old also loves it. We tried it out...
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| Brick Smashed Turkey Sams With Black Olive Hummus Recipe - Food.com black olive, vegetables, olive oil, cooking spray, pepper, paprika, chickpea, garlic, sun dried tomatoes, turkey, tahini, bread, lemon juice, water If you don't have a panini maker, you can do a make-shift sandwich press with a cookie sheet and a brick! This sandwich is very healthy and each ingredient stood out. Super yummy! Serving Size: 1 ...
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| Chipotle Chickpeas Recipe - Food.com chipotle, red bell pepper, chili dried/powder, olive oil, canola oil, turmeric, paprika, coriander leaf, cumin, chickpea, onion, garlic, sun dried tomatoes, tomato, salt This is a vegetarian recipe that was posted in the Montreal Gazette. I couldn't pass up on this recipe because of the different blend of ingredients. I think I should explain one of the ingredient...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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