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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 sunflower oil
 parsley

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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the-americas: recipes       

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picture of recipePan-Roasted Scallops with Brandy Cream Reduction Recipe Video by saveafewbob | ifood.tv
butter,    sunflower oil,    parsley,    sweet potato,    carrot,    leek,    scallop,    seasoning,    brandy,    cream
RTE chef, Kevin Dundon, shows you how to make an easy and delicious starter. Ideal dish for small dinner party.
The first thing you need to do is to chop the leeks and carrots in very thin strips.   He...


picture of recipeHerb Salad Dressing Recipe - Food.com
sunflower oil,    pepper,    parsley,    dill,    chives,    celery seed,    garlic,    apple cider vinegar,    salt
Great dressing for a salad or on Broccoli Chapatis sandwiches (under a separate posting). This recipe was originally from The Horn Of the Moon Vegetarian cookbook
Serving Size: 1 (337) g   Servings Per...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipePeruvian Salad Recipe - Food.com
bell pepper,    salad,    sunflower oil,    olive oil,    pepper,    parsley,    caper,    avocado,    olive,    onion,    garlic,    green beans,    sweetcorn,    eggs,    ham,    mustard,    salt,    rice,    sugar,    lemon juice,    yogurt (plain)
An interesting-looking salad from South American Food and Cooking.
Serving Size: 1 (310) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 478.9   Calories from Fat 304 g 64 %   Total...


picture of recipeJerk Mussels Recipe - Food.com
sunflower oil,    oil,    thyme,    parsley,    coriander leaf,    chili pepper,    cumin,    allspice,    lime,    lemon,    spring onion,    tomato,    mussel
Add a touch of soul to a simple bowl of mussels, with a vibrant taste of the Caribbean.
Serving Size: 1 (819) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1226.6   Calories from...



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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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