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 Toad in the Hole Recipe - Food.com
butter, red onion, vegetable stock, sunflower oil, rosemary, garlic, eggs, sausage, balsamic vinegar, salt, milk, flour
This is a Jamie Oliver recipe. Source: http://www.jamieoliver.com/recipes/pork-recipes/toad-in-the-hole
Serving Size: 1 (443) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 890.3...
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|  East European Cucumber Salad Recipe - Food.com
red onion, sunflower oil, olive oil, pepper, dill, garlic, cucumber, vinegar, salt, sugar, yogurt (plain)
This is the perfect side dish for grilled meat. My family eats it with grilled spicy meatballs. You can adjust the ingredients to make it as creamy or as sweet as you want.
Serving Size: 1 (112) g Se...
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 Fresh Italian Herb Dressing Recipe - Food.com
sweet onion, red onion, chili dried/powder, sunflower oil, olive oil, canola oil, pepper, parsley, oregano, mustard powder, marjoram, celery seed, basil, garlic, balsamic vinegar, red wine vinegar, salt, parmesan cheese, sugar, lemon juice
I started with a recipe from Martha Stewart Living magazine, then added more herbs, vidalia onion, and Parmesan cheese. This is wonderful!
Serving Size: 1 (29) g Servings Per Recipe: 12 AMT. PER SER...
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|  Louisiana Lentil Salad Recipe by admin | ifood.tv
red onion, tarragon vinegar, sunflower oil, thyme, parsley, watercress, lentil, sweetcorn, eggs, water
Louisiana Lentil Salad makes for a very nice vegan meal. My kids liked everything about this Louisiana Lentil Salad recipe. Check it out!
Combine the lentils and corn in a serving bowl. In a small bo...
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|  Veggie Burgers Recipe - Food.com
egg yolks, red onion, brown rice, sunflower oil, olive oil, cashew, thyme, mushrooms, carrot, leek, garlic, soy sauce, cheese, bread crumbs, honey, flour
These moist burgers will satisfy the appetite of any veggie, and may even convert a few meat eaters too! Prep time includes resting time.
Serving Size: 1 (177) g Servings Per Recipe: 4 AMT. PER SERV...
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| Beef Supper in a Flash Recipe - Food.com
beef sirloin steak, red onion, beef stock, sunflower oil, pepper, parsley, paprika, chives, potato, garlic, tomato, worcestershire sauce, salt, flour
Serve with seasonal vegetables and garlic bread.
Serving Size: 1 (374) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 477.4 Calories from Fat 223 g 47 % Total Fat 24.9 g 38 % ...
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