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Turlu - Vegetable Stew Recipe olive oil, pepper, potato, onion, tomato, sweet pepper, aubergine/eggplant, salt, water Remove stem from eggplant, wash well then peel off 1 cm (1/2 inch) strips of skin lengthwise at intervals giving a striped effect. Cut long eggplants in 1 cm (1/2 inch) slices; oval eggplant should be...
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| Low fat Garlic Red Pepper Hummus Recipe | SparkRecipes sesame seed oil, olive oil, chickpea, garlic, sweet pepper, tahini, lemon juice, yogurt (plain) Delicious as a dip with pita bread or baked tortilla chips. Blend all ingredients in a blender until smooth. Chill for about 2-3 hours for best flavor. Great served on crackers, pita chips or baked to...
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Yakhnit Batata Recipe - Food.com lemon peel, olive oil, coriander leaf, cayenne pepper, cumin, potato, onion, garlic, sweet pepper, salt, water Hot Potato Stew from the Arab Emirates. Serving Size: 1 (462) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 284.9 Calories from Fat 50 g 18 % Total Fat 5.6 g 8 % Saturated Fa...
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| Tabouli Recipe - Food.com bulgur wheat, olive oil, sunflower seeds, parsley, carrot, onion, garlic, tomato, sweet pepper, cucumber, lemon juice, water I got this from a friend. I had never tasted Tabouli before and I loved it. It calls for mint, but because I don't like mint in things like this, I omitted it and loved it. You can put mint in if ...
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| Red Pepper Hummus Recipe - Food.com flax seed oil, olive oil, chickpea, garlic, sweet pepper, lemon juice It serves well as a great dip and spread too!! Serving Size: 1 (421) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 571.5 Calories from Fat 271 g 47 % Total Fat 30.1 g 46 % Sa...
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| Zucchini Tabbouleh Recipe | MyRecipes bulgur wheat, olive oil, wheat, parsley, zucchini/courgette, sweet pepper, salt, lemon juice, water Learn how to make Zucchini Tabbouleh. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine bulgur and boiling water in a large bowl; co...
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| Fresh-Roasted Sweet Red Pepper Hummus Recipe - Food.com olive oil, curry powder, red peppercorn, coriander seed, cumin, chickpea, garlic, sweet pepper, tahini, salt, lemon juice I was eating store bought red pepper hummus when I came across this recipe in Light & Tasty. It quickly replaced the store bought! Serving Size: 1 (167) g Servings Per Recipe: 8 AMT. PER SERVING...
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| Whole Wheat Couscous Salad Recipe - Food.com pistachio, almond, turmeric, pepper, mint, cinnamon, allspice, chickpea, raisin, spring onion, sweet pepper, red wine vinegar, salt, cous cous Not only is this lightly spiced salad wholesome and utterly delicious on its own, but it also lends itself to many other serving ideas. Wrap it up in lettuce leaves or tortillas, stuff it into lettuce...
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| Eggplant Salad la Tamu olive oil, pepper, parsley, lemon, garlic, tomato, sweet pepper, aubergine/eggplant, vinegar, salt, lemon juice Salt eggplant slices generously & leave to drain for 30 minutes. Rinse well under running water & pat dry on paper towels. Saute eggplants in oil until just golden. Add salt to taste, along wi...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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