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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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picture of recipeKristina's Potato Salad Recipe - Food.com
alfalfa,    sunflower seeds,    cashew,    tarragon,    sesame seed,    pepper,    parsley,    mustard powder,    horseradish,    peas,    lemon,    olive,    radish,    potato,    carrot,    spring onion,    celery,    tomato,    sweet pepper,    cucumber,    spinach,    eggs,    apple cider vinegar,    soy sauce,    salt,    mayonnaise
From The New Moosewood Cookbook which was first published in the late 1970s. This is the most amazing & delicious potato salad I've ever eaten, worth the price of the cookbook for this dish al...


picture of recipePasta Seafood Salad Recipe - Food.com
olive oil,    pepper,    basil,    peas,    olive,    onion,    sweet pepper,    scallop,    shrimp,    salt,    pasta,    lemon juice
This recipe is adapted from a Silver Palate cookbook; the main difference is that I took out the squid rings! I've been making it for 20 years. It's a delicious spring or summer dinner, and is...


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picture of recipeSpectacular Overnight Cole Slaw Recipe - Food.com
red onion,    green pepper,    oil,    mustard seed,    celery seed,    olive,    sweet pepper,    cabbage,    mustard,    white wine vinegar,    salt,    sugar
This has to be one of the most flavorful coleslaws I have ever made. The flavors blend wonderfully. The addition of olives is a welcome surprise in the flavor. The best part is make ahead. Most slaws ...

recipes with the same ingredients...
Spectacular Overnight Slaw - Recipe #3429 - Foodgeeks


picture of recipeUmbrella Salad Recipe - Food.com
butter,    red onion,    olive,    mushrooms,    sweet pepper,    spinach,    ham,    salad dressing,    cheddar cheese,    tortilla,    vegetable fat spread
a healthy salad , made in a curved tortilla shell, with a red pepper slice as the umbrella handle.
Serving Size: 1 (291) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 432.2   Cal...


picture of recipeOrzo Salad Recipe - Food.com
chicken breast,    orzo pasta,    red onion,    cherry pepper,    olive oil,    pepper,    parsley,    oregano,    dill,    basil,    olive,    garlic,    sweet pepper,    artichoke,    white wine vinegar,    salt,    water
The original recipe calls for shrimp, but since we don't eat shellfish, I changed it to use chicken. From Light & Tasty. I haven't tried it yet, but I plan to soon. If you'd prefer the...


picture of recipeMostaccioli Vegetable Salad Recipe - Food.com
green pepper,    oil,    pepper,    dried onion,    dried garlic,    olive,    summer squash,    spring onion,    zucchini/courgette,    sweet pepper,    cucumber,    mustard,    white wine vinegar,    salt,    pasta,    sugar
I always seem to have an abundance of peppers and zucchini in my garden....and I'm a pasta lover. What better way to serve them together than a nice refreshing summer salad.
Serving Size: 1 (120) ...


picture of recipeAntipasto Potato Bake Recipe - Food.com
butter,    olive oil,    olive,    potato,    garlic,    sweet pepper,    artichoke,    parmesan cheese,    bread crumbs
Serving Size: 1 (229) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 233.7   Calories from Fat 97 g 42 %   Total Fat 10.8 g 16 %   Saturated Fat 2.5 g 12 %   Cholesterol 5.3 mg 1 % ...


picture of recipeBulgar Greek Salad Recipe | SparkRecipes
chicken breast,    bulgur wheat,    red onion,    feta cheese,    olive oil,    pepper,    parsley,    oregano,    cayenne pepper,    basil,    olive,    tomato,    sweet pepper,    cucumber,    salt,    lemon juice,    water
From Taste of Home Healthy Cooking Mag
Place bulgur in a small bowl. Stir in the water, 1/4 cup lemon juice and 1/2 teaspoon salt. Cover and let stand for 30 minutes or until most of the liquid is abs...


picture of recipeGrilled Asparagus Medley Recipe - Food.com
butter,    red onion,    green pepper,    olive oil,    pepper,    parsley,    dill,    olive,    mushrooms,    garlic,    asparagus,    tomato,    sweet pepper,    salt,    seasoning,    parmesan cheese,    lemon juice
This is such a colorful and well flavored dish. Goes great with just about anything. Adapted from TOH
Serving Size: 1 (202) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 168   Ca...


picture of recipeBlack Bean Spaghetti Recipe - Food.com
black beans,    olive oil,    pepper,    basil,    olive,    mushrooms,    onion,    garlic,    tomato,    sweet pepper,    salt,    parmesan cheese,    pasta
Serving Size: 1 (421) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 524.1   Calories from Fat 110 g 21 %   Total Fat 12.3 g 18 %   Saturated Fat 4.1 g 20 %   Cholesterol 14.7 mg 4 %...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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