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 Shrimp Curry Soup Recipe - Food.com
butter, heavy cream, mango chutney, chicken stock, curry powder, pepper, ginger root, coriander leaf, jalapeno, coconut milk, coconut, orange, raisin, apple, sweet potato, carrot, onion, garlic, shrimp, apple cider vinegar, salt
Attributed to Ben Barker, owner of the Magnolia Grill in Durham, NC as printed in the Fresno Bee.
Serving Size: 1 (422) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 483.6 Calo...
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|  Kidney bean stew with sweet potatoes and oranges
grape seed oil, garam masala, turmeric, tamarind, rosemary, oregano, ginger root, fenugreek/methi seed, cumin, bay leaf, kidney bean, orange, sweet potato, garlic, tomato, salt, water
1) Place the oil in a dutch oven or large casserole with a tight fitting lid over a medium-high heat. Add the ginger and garlic and cook for 2 minutes. Add the fenugreek seeds, cumin, garam masala, ba...
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