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Stir Fried Beef Teriyaki Recipe beef sirloin steak, teriyaki sauce, cornstarch, olive oil, carrot, green beans, sweetcorn Not too salty, not too sweet. Easy to cook 1. In a bowl, mix together the cornstarch, teriyaki sauce, and 2 tablespoons olive oil. Mix well. 2. Stir in the beef and marinate in the refrigerator for 4...
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| Vegetable Stir-fry Recipe | SparkRecipes red bell pepper, water chestnut, green beans, sweetcorn, broccoli Easy, delicious and healthy Vegetable Stir-fry recipe from SparkRecipes. See our top-rated recipes for Vegetable Stir-fry. Add ingredients to wok and cook to taste. Makes 9 servings (Approx. 1 cup eac...
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Beef Fried Rice Recipe - Food.com ground beef, peas, onion, sweetcorn, soy sauce, rice, water Another recipe recommendation from my Grandmother. Serving Size: 1 (225) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 460.8 Calories from Fat 106 g 23 % Total Fat 11.8 g 18 %...
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| Stir Fry Mixed Veggie Recipe light soy sauce, oil, peas, carrot, sweetcorn This is served as one of the dishes for my son. Heat wok with oil. Add in baby corn and saute till almost cooked. Add in the carrot and sweet peas. Saute for awhile Add light soy sauce. Saute for...
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| Shrimp Stirfry Recipe | SparkRecipes teriyaki sauce, olive oil, mung bean, mushrooms, water chestnut, spring onion, garlic, sweetcorn, cabbage, broccoli, shrimp Simple, healthy and filling! Can stir fry the whole thing together but I prefer to do it in sections. 1. hot pan, stir fry 1 tsp olive oil with broccoli and mushrooms for about 3 minutes. 2. push broc...
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| Pork Fried Rice Recipe - Food.com pork loin, olive oil, curry powder, pepper, spring onion, garlic, sweetcorn, soy sauce, salt, salsa, rice Just a simple fried rice - a meal on its own. If you like, pair it with stir-fried vegetables. Try to use cold, leftover rice if possible. You can also use any leftover vegetables in place of the corn...
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| Chicken Tofu Stir Fry Recipe - Food.com chicken breast, yellow/orange bell pepper, red bell pepper, snap/snow peas, oil, water chestnut, carrot, garlic, bean sprouts, sweetcorn, broccoli, firm tofu A tasty stir fry of chicken, tofu, bell peppers, and Chinese vegetables. Serving Size: 1 (383) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 309.6 Calories from Fat 115 g 37 % ...
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| Vegetable Fried Rice Recipe - Food.com sesame seed oil, oil, ginger root, peas, spring onion, onion, garlic, sweetcorn, soy sauce, rice vinegar, rice From the July 1997 Ladies Home Journal, this rice can be served as either an entree or a side dish. Serving Size: 1 (152) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 292.9 Ca...
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| Teriyaki Chicken and Rice Recipe - Food.com chicken, teriyaki sauce, chicken stock, cashew, ginger root, carrot, sweetcorn, orange marmalade, rice An easy and delicious meal to satisfy tour Chinese food cravings. Serving Size: 1 (726) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1255.3 Calories from Fat 592 g 47 % Total...
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| Stir Fry Vegetables Recipe - Food.com chicken breast, oyster sauce, yellow/orange bell pepper, red bell pepper, cornstarch, oil, onion, garlic, celery, sweetcorn, cauliflower, broccoli, soy sauce, salt, water Another recipe from my Filipino piano teacher. Serving Size: 1 (321) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 431.6 Calories from Fat 171 g 40 % Total Fat 19.1 g 29 % Sa...
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