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 Goa Jingha Curry Aka Goan Prawn Curry Recipe - Food.com
chili dried/powder, oil, turmeric, tamarind, pepper, ginger root, coriander, jalapeno, cinnamon, cumin, coconut milk, onion, garlic, shrimp, salt, water
This is spice that is moderate by my terms and moderate by eaters of seriously authentic indian food. If you're sensitive to spice...be careful as you add the jalapenos because you might be sensit...
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|  Malaysian Tamarind Shrimp Recipe | MyRecipes
hot sauce, oil, tamarind, spring onion, shrimp, soy sauce, rice vinegar, sugar
Notes: Like dates, fresh tamarinds, with their sticky, dense flesh and dry exterior pods, last indefinitely stored at room temperature. You'll find the pods in many supermarkets as well as in Mexi...
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 Pea, feta & quinoa spring rolls with roast tomato nam prik recipe | BBC Good Food
feta cheese, phyllo pastry, quinoa, petit pois, sunflower oil, olive oil, tamarind, mint, ginger root, coriander, red chili, lemon, spring onion, garlic, tomato, eggs, palm sugar, lime juice
Serve up these vegetarian filo pastry canapes with nam prik - a Thai chilli paste that we've mixed with oven-roasted tomatoes to make a dipping sauce, from BBC Good Food.
STEP 1 Heat oven to 160C...
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|  Chicken with Vietnamese caramel sauce - Recipes - delicious.com.au
chicken breast, light soy sauce, salad, sunflower oil, tamarind, ginger root, fish sauce, rice, brown sugar
Tender chicken breast fillets are given a Vietnamese twist in this succulent recipe.
1. Heat half the oil in a small pan over medium heat, add ginger and stir for 1 minute. Add soy and sugar and cook...
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|  Quick Satay Sauce Recipe - Food.com
sweet chili sauce, tamarind, peanut butter, soy sauce, sugar, lime juice
A recipe from Jill Dupleix. Can be served with steamed vegetables and /or beef/chicken/lamb skewers.
Serving Size: 1 (77) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1.2 Calo...
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|  Tamarind Sauce Recipe - Food.com
beef stock, tamarind, ginger root, garlic, red wine vinegar, brown sugar
Use this sauce to complement enchiladas, fish, chicken, or roasted pork. It turns a plain dish into something special!
Serving Size: 1 (85) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE C...
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|  Thai dressing - Recipes - delicious.com.au
tamarind, red chili, rice vinegar, fish sauce, palm sugar, lime juice
This versatile Thai dressing can be enjoyed as a dipping sauce or with salads and meat.
1. Place all ingredients in a screw-top jar. Secure the lid and shake well until combined and the sugar has dis...
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|  Peanut sauce - Recipes - delicious.com.au
shrimp paste, raw sugar, hot sauce, chili paste, peanut oil, peanut, tamarind, coconut milk, garlic, anchovy, palm sugar, lime juice
Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more.
1. Finely grind peanuts in a food pr...
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|  Tamarind Pulp Recipe by Microwaverina | ifood.tv
tamarind, water
Tamarind Pulp is a unique taste. The tamarind mixed is water gives the Tamarind Pulp a tangy taste.
Soak the two together for 1 hour or more. Mix thoroughly together and squeeze the pulp through a fi...
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|  Satay Sauce Recipe - Food.com
shrimp paste, peanut, tamarind, chili pepper, coconut milk, salt, palm sugar, sugar, water
my moms satay sauce
Serving Size: 1 (282) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 794.7 Calories from Fat 554 g 70 % Total Fat 61.6 g 94 % Saturated Fat 13.8 g 69 % C...
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