Tepid Saute of Spinach, Shrimps and Tangerines With Dijon Recipe - Food.com olive oil, pepper, mint, tangerine, spinach, shrimp, mustard, salt I got this recipe from a Dijon mustard booklet in Spain. I haven't try it yet. It looks great on the picture. I would probably add some garlic to it, but I'm posting the recipe with out any ch...
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