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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 tarragon
 balsamic vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeGlazed Endive with Tarragon Recipe | MyRecipes
butter,    olive oil,    tarragon,    endive,    balsamic vinegar,    sugar,    lemon juice
Learn how to make Glazed Endive with Tarragon. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Peel off and reserve the endive leaves unti...

recipes with the same ingredients...
Glazed Endive With Tarragon Recipe | Real Simple


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picture of recipeStrawberries with Buttermilk Ice & Balsamic Vinegar Recipe | MyRecipes
lemon peel,    tarragon,    strawberry,    balsamic vinegar,    sugar,    lemon juice,    buttermilk
A granita-style frozen ice with buttermilk, lemon juice, and a tiny amount of sugar tops sliced strawberries drizzled with balsamic vinegar.
Instructions Checklist   Step 1   In a bowl, whisk 1 1/2 tabl...


picture of recipeSpinach And Watermelon Salad Recipe by Healthycooking | ifood.tv
olive oil,    tarragon,    strawberry,    onion,    watermelon,    cucumber,    spinach,    lettuce,    balsamic vinegar,    salt,    honey,    lemon juice,    water
Combine first 7 ingredients in a bowl; stir well with a whisk.   Set aside.   Combine spinach and remaining 5 ingredients in a large bowl.   Drizzle dressing over salad, and toss gently to coat.   Recipe ...


picture of recipeItalian Bean Salad Recipe - Food.com
cannellini bean,    lemon yogurt,    vegetables,    olive oil,    tarragon,    pepper,    parsley,    shallot,    mustard,    balsamic vinegar,    salt,    lemon juice
This is a very good salad that we have often.
Serving Size: 1 (195) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 168   Calories from Fat 19 g 12 %   Total Fat 2.2 g 3 %   Saturate...


picture of recipeFrench Chicken In Vinegar Sauce Recipe
chicken thigh,    tomato paste,    red pepper,    chicken stock,    tarragon,    pepper,    onion,    balsamic vinegar,    salt,    brown sugar,    white wine
You can fix this for company..they will think you pulled out all the stops for them...
Coat a large nonstick skillet with cooking spray; place over medium high heat until hot.   Add onion; cook for 5 m...


picture of recipeGrilled Tuna Nicoise Salad Recipe - Food.com
red potato,    kalamata olive,    red onion,    olive oil,    tarragon,    garlic,    green beans,    tomato,    lettuce,    tuna,    eggs,    mustard,    balsamic vinegar
You can arrange this classic south-of-France salad on one large platter for serving. Accompany it with crusty French bread and sparkling water or white wine.
Serving Size: 1 (567) g   Servings Per Reci...


picture of recipeRoasted Chicken Stew Provencal Recipe - Food.com
chicken breast,    red pepper,    chicken stock,    vegetables,    thyme,    tarragon,    pepper,    turnip,    potato,    parsnip,    carrot,    onion,    garlic,    green beans,    balsamic vinegar,    salt,    white wine,    flour
Wonderful, rustic stew. The balsamic vinegar gives it amazing flavor Leftovers are delicious, but the stew does tend to discolor in the refrigerator.
Serving Size: 1 (309) g   Servings Per Recipe: 6   A...


picture of recipeFrench Chicken In Vinegar Sauce With Pepper-spiked Polenta Recipe
chicken thigh,    polenta,    tomato paste,    red pepper,    chicken stock,    cornstarch,    olive oil,    cooking spray,    tarragon,    red peppercorn,    pepper,    onion,    balsamic vinegar,    salt,    parmesan cheese,    brown sugar,    white wine,    water
To keep prep time to a minimum, we purchased boned, skinned chicken thighs. Ask your butcher to bone and skin them for you. Taken from Cooking Light 2000.
Coat large nonstick skillet with cooking spra...


picture of recipeChicken Thighs in Tomato Vinegar Sauce Recipe | SparkRecipes
chicken thigh,    tomato sauce,    tarragon,    pepper,    onion,    balsamic vinegar,    salt,    brown sugar,    white wine
French style chicken thighs
In a non-stick skillet, lightly coat with cooking spray and put on medium heat. Add onions and cook for 8 minutes, stirring occasionally, then add chicken thighs and cook 5...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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