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Alino - Chiliean Herb Mix Recipe - Food.com thyme, tarragon, sage, rosemary, oregano, mint, marjoram, lemon balm This is sourced from Three Generations of Chilean Cuisine by M Umana-Murray. It is used in stews. Serving Size: 1 (21) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 60.4 Calori...
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| Auberge Blend - Herbes De Provence Recipe - Food.com dried chervil, thyme, tarragon, savory, sage, rosemary, oregano, mint, marjoram, lavender, fennel seeds, bay leaf, basil There are numerous recipes for this famous herb mixture from the South of France. As a rule, it always contains thyme, lavender, rosemary, basil, savory, marjoram and basil, but it DOES vary from area...
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Spice Rub for Poultry. Recipe - Food.com thyme, tarragon, sage, pepper, paprika, marjoram, cayenne pepper, dried garlic, salt A good rub for any poultry. Serving Size: 1 (2) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 4.7 Calories from Fat 1 g 25 % Total Fat 0.1 g 0 % Saturated Fat 0 g 0 % Chole...
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| Herbes De Provence Recipe - Food.com thyme, tarragon, savory, sage, rosemary, oregano, marjoram, lavender, fennel seeds There are lots of variations of this herb mixture. This one is my favorite. Use it in poultry dishes, soups, and stews. Serving Size: 1 (11) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE ...
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| Tipsy Boursin Cheese Recipe - Food.com thyme, tarragon, sage, white peppercorn, parsley, chives, basil, garlic, salt, cream cheese, vermouth Creamy, smooth, with more than a hint of garlic. This recipe was in a cookbook my Mom made for me. If you put this out at a party, you probably won't have leftovers to think about, but just in cas...
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| Archangel's Egg Spice Recipe: Recipe - Food.com thyme, tarragon, savory, sage, parsley, oregano, dill, coriander, chives, dried onion, dried garlic, basil I use this on all types of eggs, microwaved, boiled, fried, poached & scrambled etc. Mix equal parts of the following herbs in a plastic/glass container or jar with a tight lid & don't for...
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| Mustard-Herb Marinade - Recipe #909 - Foodgeeks oil, thyme, tarragon, sage, mustard powder, mustard, white wine Try this recipe for Mustard-Herb Marinade on Foodgeeks.com Mix all of the ingredients in a bowl. Let stand 1 hour. Add chicken or fish and coat well. Let stand in marinade. Pat dry with paper towels. ...
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| Really Rich Creamy Cider Sauce for Pork or Meats Recipe - Food.com butter, apple sauce, chicken stock, tarragon, sage, pepper, mustard, apple cider vinegar, salt, white wine, apple cider, apple juice, double cream Try--this super rich recipe may be not to your taste, but try it adapt it. Serving Size: 1 (2746) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 4186.6 Calories from Fat 3405 g ...
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| Winter's Famous Chunky Marinara Recipe - Food.com tomato sauce, black olive, tomato paste, yellow/orange bell pepper, bicarbonate of soda, olive oil, thyme, tarragon, savory, sage, pepper, parsley, oregano, sweet basil, carrot, onion, garlic, celery, zucchini/courgette, tomato, sausage, salt, parmesan cheese, red wine This is a sauce I made for a group of friends one night. Serving Size: 1 (386) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 236.7 Calories from Fat 108 g 46 % Total Fat 12 g...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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