Thick Peanut Sauce Recipe - Food.com red bell pepper,    peanut oil,    thyme,    paprika,    jalapeno,    allspice,    onion,    tomato,    peanut butter from Master Class at Johnson & Wales, episode Cooking with Peanut Butter (2006). Serve with crudites. Serving Size: 1 (331) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 598...

Low Cal Chicken Teriyaki Recipe - Food.com chicken breast,    thyme,    pepper,    paprika,    cayenne pepper,    allspice,    white vinegar,    soy sauce,    honey A quick and easy version of teriyaki chicken. Serving Size: 1 (72) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 120.7   Calories from Fat 2 g 2 %   Total Fat 0.2 g 0 %   Saturated...

Curry Mango Chicken Recipe - Food.com chicken thigh,    chili dried/powder,    chicken stock,    curry powder,    thyme,    pepper,    ginger root,    allspice,    mango,    coconut milk,    onion,    garlic,    salt,    rice,    brown sugar,    lime juice,    water This sounds great so I hope it tastes as good as it sounds. Hubby's been bugging me for a new curried rice dish and this one has the added bonus of curried chicken thighs as well! Serving Size: 1 ...

Chicken Curry with apples and raisins Recipe | SparkRecipes chicken breast,    curry powder,    thyme,    ginger root,    cumin,    allspice,    raisin,    apple,    onion,    garlic,    yogurt (plain) Easy, delicious and healthy Chicken Curry with apples and raisins recipe from SparkRecipes. See our top-rated recipes for Chicken Curry with apples and raisins. Serving Size: makes 10 1/2 cup servings...

West Indian Red Beans Recipe | SparkRecipes chili dried/powder,    oil,    thyme,    coriander,    allspice,    kidney bean,    spring onion,    onion,    tomato,    salt In a saucepan, saute the onions in the oil for 3-4 minutes over medium heat. Add the pepper flakes and a dash of salt, cover, and cook (stirring occasionally) until the onions are soft, about 5 minute...

Jerky Wings With Cool-Down Apricot Tamarind Sauce Recipe by admin | ifood.tv chicken wing,    apricot jam/preserve,    oil,    thyme,    tamarind,    pepper,    nutmeg,    chili pepper,    cinnamon,    allspice,    spring onion,    onion,    mustard,    vinegar,    soy sauce,    salt,    honey,    sugar 1. In shallow dish, place chicken wings in a single layer.   2. In a food processor or blender, combine all the marinade ingredients. Process 2 minutes, until very finely minced.   3. Spoon over chicken...

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