Ultimate Meaty Spaghetti Sauce Recipe tomato sauce,    black olive,    tomato paste,    green pepper,    chili dried/powder,    ground beef,    thyme,    rosemary,    pepper,    oregano,    marjoram,    bay leaf,    basil,    mushrooms,    onion,    garlic,    celery,    tomato,    sausage,    salt,    brown sugar The first time I remember cooking was when I was 3 years old. Dad had me help him make spaghetti sauce. I remember burning my finger in the process, but what I remember the most is how fascinating it ...

Greg's Good As Gold Spaghetti Sauce Recipe - Food.com black olive,    tomato paste,    chili dried/powder,    ground beef,    olive oil,    thyme,    parsley,    paprika,    oregano,    bay leaf,    basil,    mushrooms,    onion,    garlic,    tomato,    sausage,    salt,    sugar,    red wine We played with many recipes and created this Spaghetti Sauce. It great to use for cooking a large batch and giving to those who have suffered a illness or death in the family. Serving Size: 1 (481) g ...

Caponata - Canned Recipe - Food.com tomato sauce,    black olive,    tomato paste,    olive oil,    thyme,    pepper,    parsley,    oregano,    caper,    olive,    onion,    garlic,    celery,    aubergine/eggplant,    red wine vinegar,    white wine vinegar,    salt,    brown sugar Posted in response to a request. I have not tried this recipe but it sounds really good! Serving Size: 1 (2130) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1750.9   Calories fr...

Spaghetti Sauce Recipe - Food.com tomato sauce,    black olive,    tomato paste,    chili dried/powder,    beef stock,    ground beef,    olive oil,    thyme,    pepper,    oregano,    bay leaf,    basil,    mushrooms,    onion,    garlic,    tomato,    sausage,    worcestershire sauce,    balsamic vinegar,    soy sauce,    salt,    honey,    brown sugar,    red wine,    water This is a sauce I have been perfecting for quite some time. I finally decided to put it down on paper. I have received raves about my spaghetti sauce for years. Serving Size: 1 (477) g   Servings Per R...

Tapenade Recipe - Food.com black olive,    olive oil,    thyme,    caper,    garlic,    anchovy A recipe for Provence's famous olive pate - perfect for serving with crudites or as a relish for grilled fish. Use either green or black olives, but whatever you do, don't use pre-pitted olive...

Black Olive Tapenade Recipe - Food.com black olive,    olive oil,    thyme,    garlic,    anchovy,    lemon juice This works great as a dip with crackers and bread or to use as a spread on paninis. Enjoy! Serving Size: 1 (31) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 53.3   Calories fro...

Black Olive and Caper Paste Recipe - Food.com black olive,    olive oil,    thyme,    pepper,    caper,    garlic,    anchovy You only need a tablespoon or so per serving of fish. Whatever paste is leftover can be spread on toast rounds and served as appetizers. I have also used this on pizza to give the crust a different tw...

Pizazz Butters Recipe - Food.com butter,    black olive,    blue cheese,    thyme,    coriander,    chili pepper These can be made 6 weeks in advance and chilled. These are great with grilled meats , just put it on the meat straight off the bbq. Serving Size: 1 (540) g   Servings Per Recipe: 1   AMT. PER SERVING %...

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