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Braised Veal Shanks With Tomato Sauce Recipe olive oil, thyme, rosemary, pepper, cayenne pepper, garlic, tomato, veal, salt, red wine Very easy and delicious lighter version of the classical Braised Veal Shanks. So good with just a few ingredients. As it is only braised in the oven, you do not have to mess around with frying pans. A...
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| Mediterranean-Style Red Snapper Recipe - Food.com red snapper, cherry pepper, olive oil, thyme, chives, cayenne pepper, dried garlic, olive, spring onion, garlic, tomato, sweet pepper, seasoning From Taste of Home. Posted for ZWT - Greece Serving Size: 1 (314) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 277.8 Calories from Fat 57 g 21 % Total Fat 6.4 g 9 % Saturate...
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