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appetizer,main,side
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condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 thyme
 chipotle

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Dietary Restrictions:

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picture of recipeSouthwest Chipotle Seasoning Recipe - Food.com
chipotle,    chili dried/powder,    thyme,    oregano,    coriander,    cumin,    dried garlic,    sweet basil
This is a wonderful southwestern flavor for salads and meats. Perfect for the seasoning for my Flat Iron Steak Fajitas Recipe #162888. You can change the size and make just the amount you will need.
S...


picture of recipeRed Velvet Enchilada Sauce Recipe - Food.com
heavy cream,    adobo,    chipotle,    olive oil,    thyme,    onion,    garlic,    tomato,    salt,    water
Serving Size: 1 (1260) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 160   Calories from Fat 118 g 74 %   Total Fat 13.2 g 20 %   Saturated Fat 3.2 g 15 %   Cholesterol 10.3 mg 3 % ...


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picture of recipeSmokey Creole Seasoning Recipe - Food.com
chipotle,    thyme,    pepper,    parsley,    paprika,    oregano,    dried onion,    dried garlic,    salt
Thanks to Emeril Lagasse I came up with this tossing together ingredients for a smokiness to be added to my Jambalaya. Season rice, steaks, pork, shrimp, chicken a seafood boil with this for a big hit...


picture of recipeMas Restaurant Bean Dip Recipe - Food.com
white bean,    adobo,    chipotle,    chili dried/powder,    olive oil,    thyme,    pepper,    cumin,    garlic,    bacon,    salt
This is my all time favorite bean dip. It's a lot of work - but worth the time and effort. (The prep time doesn't include time needed to soak the beans)
Serving Size: 1 (392) g   Servings Per R...


picture of recipeCreole Seasoning Recipe - Food.com
chipotle,    thyme,    paprika,    mustard powder,    celery salt,    dried onion,    dried garlic,    basil
Taken ideas from many recipes and experiences throughout the years and ended up here... I've used this as a rub and as a seasoning ingredient for cooking. Does a pretty good job on both ends.
Serv...


picture of recipeChipolte BBQ Sauce Recipe - Food.com
butter,    tomato paste,    chipotle,    hot sauce,    thyme,    mustard powder,    cumin,    onion,    garlic,    apple cider vinegar,    soy sauce,    brown sugar,    water
I had this in Santa Fe ...... this is my version.
Serving Size: 1 (1606) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1483.4   Calories from Fat 263 g 18 %   Total Fat 29.3 g 45 ...


picture of recipeSpice Blend Recipe | MyRecipes
chipotle,    thyme,    red peppercorn,    paprika,    oregano,    cloves,    cumin,    annatto,    salt,    brown sugar
This flavorful spice blend is made with a mixture of dried herbs, spices, and brown sugar and can be used to add Caribbean flavor to pork.
Instructions Checklist   Step 1   Combine all ingredients in a ...


picture of recipeRub for BBQ-Smoking or Grilling Recipe - Food.com
lemon pepper,    chipotle,    thyme,    nutmeg,    mustard powder,    caraway,    dried garlic,    allspice,    sweet pepper,    salt,    brown sugar
This is a dry rub I have created for our new BBQ smoker. Use as a dry rub or add up to 1/2 c. vegetable oil for a wet rub. Great on beef, pork or chicken. This is somewhat spicy due to the chipotle.
S...


picture of recipeCafe Yk Chimichurry Recipe - Food.com
chipotle,    olive oil,    thyme,    pepper,    parsley,    oregano,    shallot,    garlic,    white wine vinegar,    salt,    lemon juice
Chimichurri is a popular Argentinian green sauce that may also be used as a marinade for grilled meat and seafood. At Cafe YK we will use this delightful sauce for grilled halibut and chicken.
Serving...


picture of recipeDave's Memphis Rib Rub Recipe - Food.com
chipotle,    lemon peel,    five-spice powder,    thyme,    peppercorn,    paprika,    mustard seed,    coriander,    cayenne pepper,    cumin,    dried onion,    dried garlic,    salt,    seasoning,    brown sugar,    sugar
The ultimate rub for both Memphis and St Louis Style ribs. Rub the ribs at least 12 hours and up to 24 hours before smoking.
Serving Size: 1 (86) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VA...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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