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 Bobotie Recipe - Food.com
ground beef, oil, almond, curry powder, thyme, tarragon, bay leaf, apple, onion, eggs, salt, bread crumbs, lemon juice, milk
This is a South African recipe, easy and delicious.
Serving Size: 1 (280) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 421.5 Calories from Fat 257 g 61 % Total Fat 28.6 g 44 ...
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|  Mussel Bobotie With Pumpkin Fritters Recipe - Food.com
butter, red onion, chili dried/powder, olive oil, oil, almond, curry powder, turmeric, thyme, pepper, nutmeg, cinnamon, dried ginger, bay leaf, butternut squash, carrot, onion, garlic, tomato, pumpkin, mussel, eggs, vinegar, salt, baking powder, bread crumbs, sugar, lemon juice, sour cream, milk, flour
A delicious and wondrous bobotie, the prep on this is only 20 mins so don't let the list of ingredients scare you (even though i admit, i take 30 but the recipe says 20) Obviously you can omit the...
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Nevis Curried Goat Stew Recipe - Food.com
vegetable stock, curry powder, thyme, pepper, chili pepper, bay leaf, spring onion, onion, garlic, goat, salt
This is the national dish in Nevis, West Indies. Delicious curried goat stew. It's really good and every restaurant on the island has it on the menu. Now I doubt this recipe will be reviewed by ma...
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| Senegalese Chicken and Vegetable Curry Recipe - Food.com
chicken, tomato sauce, bell pepper, olive oil, curry powder, thyme, pepper, cayenne pepper, potato, carrot, onion, aubergine/eggplant, cauliflower, apple cider vinegar, salt, cous cous, rice
This is delicious curry lots of flavour with a little heat. From the Universal Kitchen cookbook
Serving Size: 1 (561) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 522.6 Calori...
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|  Grilled Moroccan Lamb Kebabs with Grapes Recipe | MyRecipes
lamb leg, chili dried/powder, olive oil, curry powder, thyme, pepper, parsley, paprika, coriander seed, cumin, grape, garlic, salt, fat, lemon juice
The grapes on these kebabs caramelize on the grill, and that--along with the complex spices on the lamb--calls for a spicy, juicy wine. Serve the kebabs with hot couscous (we love the large Israeli va...
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