Herbes De Provence Recipe - Food.com thyme,    tarragon,    savory,    rosemary,    oregano,    mint,    marjoram,    lavender,    chervil,    bay leaf Nice French herb combination. Works well in soups, on potatoes, rice, fish or roasted vegetables. Use dry herbs only. Serving Size: 1 (13) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Ca...

Greek Herb Rub for Fish Recipe - Food.com lemon pepper,    thyme,    rosemary,    oregano,    mint,    dill,    dried garlic,    celery,    salt Using this rub will add an outer coating of concentrated herbs and spices to your fish before cooking or grilling. It flavors the outside of the fish, and if left on long enough, it will permeate the ...

Bread Salad with Tomatoes, Herbs, & Ricotta Salata Recipe | MyRecipes red onion,    ricotta cheese,    olive oil,    thyme,    pepper,    oregano,    mint,    chives,    basil,    tomato,    red wine vinegar,    salt,    bread,    water With flavor and texture like feta, ricotta salata is a versatile, mild, and slightly sweet cheese. Instructions Checklist   Step 1   Sprinkle bread with water; let stand 2 minutes. Carefully squeeze moi...

Auberge Blend - Herbes De Provence Recipe - Food.com dried chervil,    thyme,    tarragon,    savory,    sage,    rosemary,    oregano,    mint,    marjoram,    lavender,    fennel seeds,    bay leaf,    basil There are numerous recipes for this famous herb mixture from the South of France. As a rule, it always contains thyme, lavender, rosemary, basil, savory, marjoram and basil, but it DOES vary from area...

Greek Gyros - Recipe #2840 - Foodgeeks ground lamb,    thyme,    pepper,    parsley,    oregano,    mint,    cumin,    garlic,    salt,    lemon juice Try this recipe for Greek Gyros on Foodgeeks.com Combine lamb, garlic, lemon juice, basil, marjoram, thyme, rosemary, salt, pepper and parsley in a large bowl. Blend well. Make thin patties and fry li...

Walnut Pesto for Pasta Recipe - Food.com walnut oil,    walnut,    thyme,    parsley,    mint,    lemon,    garlic I use this with oversized pasta shells you can now buy, but it works fine with regular pasta too. The addition of mint lifts this pesto and adds an interesting taste. Serving Size: 1 (55) g   Servings ...

Pasta with Fresh Herbs Recipe - Food.com red onion,    chili dried/powder,    chicken stock,    olive oil,    thyme,    parsley,    mint,    basil,    garlic,    salt,    bread crumbs,    pasta A fresh tasting pasta plate that translates well into numerous dinner dishes. Serving Size: 1 (159) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 438.2   Calories from Fat 89 g 2...

Herbes De La Garrigue Recipe - Food.com thyme,    rosemary,    mint,    fennel leaf,    bay leaf A combination from south-western France. I purchased this from World Spice Merchants at worldspice .com (very good herbs and teas). I had previously and foolishly purchased a pound of herbs de Provenc...

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