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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 thyme
 oregano

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

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picture of recipeherb bread Recipe - Food.com
butter,    yeast,    thyme,    oregano,    basil,    salt,    sugar,    milk powder,    water,    flour
so many breads, so little time
Serving Size: 1 (850) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1044.1   Calories from Fat 85 g 8 %   Total Fat 9.5 g 14 %   Saturated Fat 4.7 g ...


picture of recipeschmeer for Roasts Recipe - Food.com
thyme,    pepper,    paprika,    oregano,    cayenne pepper,    dried onion,    dried garlic,    basil,    salt
From Mom's recipes. Smear this wet rub on beef roasts, pork roasts, or chicken before dry roasting.
Serving Size: 1 (25) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 16.8   ...


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picture of recipeSmoked Paprika Syrup Recipe - Food.com
thyme,    tarragon,    paprika,    oregano,    lemon,    salt,    sugar,    water
I first discovered smoked paprika on a trip to New York back in 2000. My cousin put it in some spaghetti sauce and I was hooked. Thanks to canarygirl and Sackville Girl here at Zaar I was able to get ...


picture of recipeGarlic and Herb Roasted Potatoes and Squash Recipe - Food.com
acorn squash,    olive oil,    thyme,    rosemary,    pepper,    oregano,    butternut squash,    potato,    garlic,    balsamic vinegar,    salt
Oven-roasting vegetables brings out maximum flavour, in my opinion. I eat these like potato chips - can't stop at just one.
Serving Size: 1 (351) g   Servings Per Recipe: 4   AMT. PER SERVING % DAIL...


picture of recipeStir Fried Tempeh and Vegetables Recipe - Food.com
tempeh,    hot sauce,    olive oil,    oil,    thyme,    parsley,    oregano,    basil,    mushrooms,    onion,    garlic,    green beans,    balsamic vinegar,    soy sauce
I was looking for ways to cook tempeh and didn't find a lot. This was inspired by many sources. I know it looks like a lot of spices, but I've tried it with less and the tempeh is just too bla...


picture of recipeMeatless - Veggie Spaghetti Recipe - Food.com
tomato sauce,    spaghetti squash,    black olive,    bell pepper,    olive oil,    thyme,    pepper,    oregano,    celery seed,    dried garlic,    basil,    mushrooms,    carrot,    onion,    celery,    zucchini/courgette,    tomato,    salt,    parmesan cheese,    water
A healthy yet tasty way to eat spaghetti without the pasta , meat or bad carbs. This is my personal favorite that I eat when the rest of the family is eating it their way. I do not agree with the sodi...


picture of recipeGoulash Recipe - Food.com
tomato paste,    ground turkey,    thyme,    rosemary,    parsley,    oregano,    basil,    onion,    garlic,    celery,    tomato,    pasta,    sugar
Homemade, from experience
Serving Size: 1 (258) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 301   Calories from Fat 48 g 16 %   Total Fat 5.4 g 8 %   Saturated Fat 1.4 g 6 %   Cho...


picture of recipeMushroom Lentil Barley Stew Recipe - Food.com
dried shiitake,    porcini mushroom,    vegetable stock,    chicken stock,    barley,    thyme,    savory,    sage,    rosemary,    pepper,    oregano,    bay leaf,    basil,    lentil,    button mushroom/champignon,    potato,    carrot,    onion,    garlic,    tomato,    spinach,    salt,    parmesan cheese,    white wine,    lemon juice,    water
Adapted from a recipe at allrecipes.com. This is vegan if vegetable broth is used and the cheese is omitted. You can also add cubes of stew beef (brown it first in a skillet) if you like.
Serving Size...


picture of recipeUncle Pinky's Brisket Recipe - Food.com
beef brisket,    tomato sauce,    beef stock,    oil,    thyme,    pepper,    paprika,    oregano,    dried garlic,    basil,    potato,    carrot,    onion,    balsamic vinegar,    salt,    red wine,    flour,    meat
This is delicious! Savory and primo comfort food. I had this on Passover, but it would be perfect anytime. After we left to go home, I thought about this brisket and begged my Uncle to give me the rec...


picture of recipeVeal Pie Recipe - Food.com
olive oil,    herbes de provence,    thyme,    rosemary,    pepper,    parsley,    oregano,    onion,    garlic,    zucchini/courgette,    eggs,    veal,    salt,    parmesan cheese,    bread crumbs
this recipe is from food tv and makes a nice appetizer for 6 or a main course for 2 or 3
Serving Size: 1 (185) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 456.1   Calories from...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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