London Broil Marinade Recipe - Food.com olive oil,    thyme,    oregano,    basil,    garlic,    mustard,    worcestershire sauce,    balsamic vinegar,    red wine vinegar,    soy sauce,    lemon juice This London broil marinade recipe from Food.com is full of tasty flavors. Serving Size: 1 (46) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 175.7   Calories from Fat 164 g 93 % ...

Caramelized Onion-bacon Dip Recipe olive oil,    thyme,    pepper,    onion,    bacon,    red wine vinegar,    salt,    cream cheese,    sour cream This recipe makes approx. 2 cups... love the caramelized onions and bacon flavors... the recipe and photo are courtesy of Ladies' Home Journal 1. In a large nonstick skillet, heat oil over medium... recipes with the same ingredients... Caramelized Onion-Bacon Dip Recipe - Food.com

Mop and Marinade Sauce Recipe - Food.com olive oil,    thyme,    rosemary,    pepper,    garlic,    mustard,    worcestershire sauce,    red wine vinegar,    soy sauce,    honey,    maple syrup,    brown sugar A recipe from the Ultimate Barbeque Cookbook. I used it to marinate steaks. I loved it. But DH found it too sweet. If you like sweet marinades, then you'll like it. (Pour over meat as marinade, or...

Pirate Marinade Recipe | EatingWell hot sauce,    orange peel,    canola oil,    thyme,    pepper,    cloves,    cinnamon,    allspice,    onion,    garlic,    red wine vinegar,    soy sauce,    brown sugar,    orange juice This big, bold marinade recipe was adapted from a local Vermont restaurant and caterer. We make it in huge batches and freeze the extras so we always have it on hand. Use on: Extra-firm tofu, salmon, ... recipes with the same ingredients... Pirate Marinade Recipe - Food.com Pirate Marinade Recipe

Cranberry Barbecue Sauce Recipe - Food.com liquid smoke,    tomato paste,    chili dried/powder,    hot sauce,    garlic salt,    vegetable stock,    chicken stock,    thyme,    tarragon,    pepper,    paprika,    oregano,    mustard powder,    dried ginger,    cranberry,    onion,    worcestershire sauce,    balsamic vinegar,    red wine vinegar,    salt,    brown sugar,    water This sauce may be used to baste meats and poultry before grilling or roasting. I got this from the Shoalwater Restaurant in Seaview, Washington. Enjoy! You may easily half this recipe. You could make ...

Fresh Summer Salsa Recipe - Food.com olive oil,    thyme,    pepper,    oregano,    coriander leaf,    jalapeno,    cumin,    avocado,    onion,    garlic,    tomato,    sweetcorn,    red wine vinegar,    salt This is so simple and tasty! It goes with just about everything-try it on eggs, or grilled chicken, on tacos, with tortilla chips...the possibilities are endless. Serving Size: 1 (785) g   Servings Per...

Seared Duck With Fig Sauce Recipe lemon peel,    chicken stock,    olive oil,    thyme,    sage,    pepper,    oregano,    allspice,    fig,    spring onion,    onion,    garlic,    duck,    red wine vinegar,    salt,    honey,    sugar,    red wine I saw this recipe on Yahoo when I was checking my email and I thought it looked great. What do you think? I love figs and I love duck. Together, they should make for a smashing dish, no? Arrange the d...

Caponata - Canned Recipe - Food.com tomato sauce,    black olive,    tomato paste,    olive oil,    thyme,    pepper,    parsley,    oregano,    caper,    olive,    onion,    garlic,    celery,    aubergine/eggplant,    red wine vinegar,    white wine vinegar,    salt,    brown sugar Posted in response to a request. I have not tried this recipe but it sounds really good! Serving Size: 1 (2130) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1750.9   Calories fr...

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