|
|
|
 Tequila Pork Chile Verde Recipe by Healthycooking | ifood.tv
pork loin, ancho chili, chicken stock, cornstarch, canola oil, coriander leaf, green chili, jalapeno, spring onion, tomatillo, salt, tequila
1. Heat the canola oil in a large nonstick skillet over medium-high heat. 2. Combine cornmeal and chile powder in a medium bowl. Add pork, tossing to coat. Remove pork from bowl, reserving any re...
|
|  Eclectic Gazpacho Verde Recipe - Food.com
green bell pepper, olive oil, walnut, pepper, parsley, jalapeno, cayenne pepper, lime, jicama, onion, garlic, tomatillo, salt
Does not include 2-3 hour refrigeration time. From a Williams-Sonoma book: Vegetarian for All Seasons, which says: Tomatillos stand in for the ripe red tomatoes that are the usual base for this cold s...
|
|
|
|
|
| |
| |
Pan Seared Chicken with Roasted Tomatillo Salsa Recipe | SparkRecipes
chicken breast, olive oil, pepper, coriander leaf, jalapeno, onion, garlic, tomatillo, salt, lime juice
Tangy and delicios, fresh tomatillos are found in Latin America groceries and some supermarkets. The canned version can be substituted if fresh are not available.
Remove and discard papery skin from t...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|
12596 ratings
