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Lebanese Herb Salad | Recipes Wiki | Fandom green pepper, red pepper, pitta bread, olive oil, pepper, parsley, mint, coriander, cinnamon, lemon, spring onion, tomato, lettuce, salt Herb Salad 2 whole-Wheat pita bread 3 tbls fresh Parsley, chopped 3 tbls fresh mint, chopped 3 tbls cilantro, chopped 2 scallions, thinly sliced 1 red pepper or green pepper, thinly sliced 3 medium to...
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| Middle East Lamb Meatloaf - From the New York Times Magazine of February 3, 1991 Recipe - Food.com ground lamb, butter oil, tomato paste, green pepper, red pepper, ground beef, olive oil, oats, pine nut, thyme, pepper, parsley, bay leaf, basil, allspice, orange, lemon, raisin, onion, garlic, tomato, eggs, worcestershire sauce, salt, milk, ghee Enjoy with a red or white wine. Serving Size: 1 (418) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 822.9 Calories from Fat 472 g 57 % Total Fat 52.5 g 80 % Saturated Fat 18....
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Israeli Salad Recipe - Food.com green pepper, olive oil, pepper, parsley, lemon, onion, tomato, cucumber, salt A salad that makes use of the diverse veggies of Israel. Serving Size: 1 (192) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 170.6 Calories from Fat 124 g 73 % Total Fat 13.9 ...
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| Persian Kebabs | Recipes Wiki | Fandom green pepper, oil, pepper, bay leaf, garlic, tomato, aubergine/eggplant, lamb, salt, lemon juice 2 lbs lamb, cut in 1-inch cubes 1⁄2 cup salad oil 1⁄4 cup lemon juice 2 cloves garlic, crushed 1 teaspoon salt 1⁄2 teaspoon pepper, fresh 6 bay leaves 4 small tomatoes, halved 2 gree...
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| Persian Kebabs Recipe - Food.com green pepper, olive oil, pepper, bay leaf, onion, garlic, tomato, aubergine/eggplant, lamb, salt, lemon juice You can substitude beef for the lamb if you don't like lamb. Serving Size: 1 (431) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 697.2 Calories from Fat 453 g 65 % Total F...
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| Middle Eastern Baked Omelet Recipe green pepper, pepper, parsley, allspice, onion, zucchini/courgette, tomato, eggs, vinegar, salt, baking powder, bread crumbs, fat, milk, flour This recipe came from an estate sale. I obtained it when I purchased the family collection from the Ballard Estate in Euless, Texas in 1991. Mix all ingredients except bread crumbs. Grease pan and f...
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| Middle Eastern Macaroni 'N Garbanzos Recipe - Food.com butter, green pepper, olive oil, pepper, parsley, coriander seed, cumin, allspice, chickpea, onion, garlic, tomato, salt, pasta, vegetable fat spread This is a healthy, flavorful, vegetarian dish. Great served with a salad and some crusty french bread, or alone for a nice, hearty lunch. Very filling, too. Servings Per Recipe: 6 AMT. PER SERVING % ...
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| Moishe's Falafel Recipe - Food.com alfalfa, green pepper, pitta bread, canola oil, pepper, parsley, coriander seed, cumin, dried garlic, chickpea, lemon, onion, garlic, fava beans, tomato, tahini, salt, baking powder, yogurt (plain), water This recipe came from Moishe's stall in the LA farmer's market. It is my 16 year old foster daughter's favorite dish. At my house we eat one vegetarian meal per week and this is always a f...
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| Hummus-Topped Pitas Recipe - Food.com feta cheese, green pepper, hot sauce, pitta bread, oil, sesame seed, chickpea, olive, onion, garlic, tomato, lettuce, tahini, lemon juice I added way more than several dashes of hot pepper sauce, and it is the winning flavor to me. I didn't bother sauteeing the onion and garlic because I love it plain. If my cilantro hadn't gone...
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