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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 tomato
 red bell pepper

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picture of recipeEasy Couscous Salad Recipe - Food.com
red bell pepper,    vegetable stock,    chicken stock,    olive oil,    pepper,    parsley,    lemon,    spring onion,    celery,    tomato,    cucumber,    mustard,    balsamic vinegar,    salt,    cous cous
This past summer was very hot and this salad fitted perfectly. Not too heavy, yet filling and above all, easy to make.
Serving Size: 1 (264) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   ...


picture of recipeSummer Salad Recipe - Food.com
red onion,    red bell pepper,    olive oil,    pepper,    tomato,    cucumber,    white wine vinegar,    salt,    sugar
Use the best, freshest, ripest garden vegetables you can find!
Serving Size: 1 (222) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 205.2   Calories from Fat 124 g 61 %   Total Fat...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeGarden Pasta Salad Recipe - Food.com
kalamata olive,    red bell pepper,    yellow/orange pepper,    olive oil,    wheat,    pepper,    basil,    carrot,    spring onion,    garlic,    tomato,    red wine vinegar,    salt,    mayonnaise,    lemon juice,    yogurt (plain)
Delicious and easy; looks pretty too. From EatingWell Newsletter.
Serving Size: 1 (162) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 255.6   Calories from Fat 98 g 38 %   Total F...


picture of recipeVeggie Chili Recipe - Food.com
sweet onion,    yellow/orange bell pepper,    red bell pepper,    chili dried/powder,    black beans,    olive oil,    coriander leaf,    cayenne pepper,    cumin,    garlic,    zucchini/courgette,    tomato,    sweetcorn,    marinara sauce,    salt
I prepare a half-recipe of this (usually on weekends) to use up left over vegetables. It's very forgiving. Feel free to add other veggies. I've used carrots and broccoli and it's still tur...


picture of recipeBroiled Open-Faced Veggie Sandwich Recipe - Food.com
red onion,    red bell pepper,    pesto,    mushrooms,    garlic,    tomato,    aubergine/eggplant,    mayonnaise,    mozzarella cheese,    bread
This is one of my favorite meals. The flavors of fresh veggies with melted mozzarella and pesto just hit the spot! The ingredients are just guidelines, and I'm always adding whatever veggies I hav...


picture of recipeRoasted Tomato and Pasta Soup Recipe - Food.com
beef flank steak,    red onion,    red bell pepper,    vegetable stock,    olive oil,    pepper,    garlic,    tomato,    salt,    pasta,    sugar,    water
Fleishig Soup. Outstanding.
Serving Size: 1 (337) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 426.4   Calories from Fat 162 g 38 %   Total Fat 18.1 g 27 %   Saturated Fat 5.4 g 2...


picture of recipeGoulash Recipe - Food.com
red potato,    tomato sauce,    red bell pepper,    ground beef,    pepper,    parsley,    oregano,    onion,    garlic,    tomato,    sweetcorn,    salt
A made over Hungarian Goulash, less the Hungarian Paprika. Corn, parsley, and red bell pepper added for color. I typically do not measure anything nor do I really know how many it serves or what is a ...





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