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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia
europe
middle east: bahrain, iraq, iran, israel, jordan, kuwait, lebanon, oman, palestine, saudi arabia, united arab emirates
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 tomato
 red bell pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeLebanese Peppers Recipe | MyRecipes
red bell pepper,    red pepper,    beef stock,    olive oil,    pepper,    parsley,    oregano,    cinnamon,    allspice,    lemon,    onion,    garlic,    tomato,    salt,    rice,    sugar,    yogurt (plain),    water,    meat
The Lebanese often use ground lamb, but our version of Lebanese Peppers calls for ground beef. The grains are precooked to ensure there are no crunchy bits in the flavorful meat mixture.
Instructions ...


picture of recipeRaw Hummus Pizza Recipe | SparkRecipes
red bell pepper,    olive oil,    flax seed/linseed,    cayenne pepper,    cumin,    mushrooms,    carrot,    onion,    garlic,    zucchini/courgette,    tomato,    hummus,    tahini,    salt,    water
The cooking time is so long because you need to dehydrate the crust. The crust can be started the evening before and left in the dehydrator to get crispy. Start by soaking the ground and whole flax se...


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picture of recipeMatbucha Recipe - Food.com
red bell pepper,    olive oil,    paprika,    chili pepper,    garlic,    tomato,    salt
This is an Israeli dish of roasted red peppers and tomatoes. It is served cold and is considered a salad although I use that term loosely. It is usually served with Challah which is dipped into the sa...


picture of recipeShakshuka Yemani Basted Eggs Recipe - Food.com
red bell pepper,    green bell pepper,    olive oil,    onion,    tomato,    eggs
If you like Huevos Rancheros you will like this.
Serving Size: 1 (237) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 171.9   Calories from Fat 106 g 62 %   Total Fat 11.8 g 18 %   ...


picture of recipeMiddle Eastern Eggplant Salad Recipe | MyRecipes
tomato paste,    red bell pepper,    olive oil,    red peppercorn,    pepper,    garlic,    tomato,    aubergine/eggplant,    salt,    water
Reminiscent of baba ghanoush, this salad can be served alongside roasted or grilled meats or as a dip with crackers or flatbread.
Instructions Checklist   Step 1   Preheat broiler.   Advertisement   Step ...


picture of recipeTurkish Style Baked Okra Recipe
red bell pepper,    green bell pepper,    chili dried/powder,    olive oil,    pepper,    parsley,    onion,    okra,    tomato,    white vinegar,    water
This is a tried and true recipe I obtained from a great Turkish website: http://almostturkish.blogspot.com. There are several recipes from that website that I have tried. I was asked to cater a Turkis...


picture of recipeLayered Lebanese Salad Recipe | MyRecipes
bulgur wheat,    red onion,    red bell pepper,    vegetable stock,    chicken stock,    olive oil,    pepper,    parsley,    mint,    dill,    garlic,    tomato,    cucumber,    salt,    lemon juice
This twist on a Middle Eastern favorite, tabbouleh salad, is the ultimate make-ahead choice. It needs a full 24-hour chill time so the bulgur will soften and absorb the dressing. It's definitely w...

recipes with the same ingredients...
Layered Lebanese Salad Recipe - Food.com


picture of recipeLebanese Fatoush Salad Recipe | MyRecipes
red bell pepper,    green bell pepper,    pitta bread,    olive oil,    pepper,    mint,    coriander leaf,    onion,    tomato,    cucumber,    salt,    lemon juice
Learn how to make Lebanese Fatoush Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine all the ingredients in a bowl, and toss ...

recipes with the same ingredients...
Lebanese Fatoush Salad | Recipes Wiki | Fandom


picture of recipeKurdish Bulgur Pilaf Recipe - Food.com
bulgur wheat,    red bell pepper,    chicken stock,    olive oil,    basil,    spring onion,    tomato,    salt,    water
(Plof) You will need a large heavy saucepan.
Serving Size: 1 (177) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 220.4   Calories from Fat 52 g 24 %   Total Fat 5.8 g 8 %   Saturat...

recipes with the same ingredients...
Kurdistan Bulgur Pilaf (Plof) - Recipe #20393 - Foodgeeks


picture of recipeThe Perfect Smoky Baba Ghanouj, served in roasted red bell peppers Recipe - Food.com
red bell pepper,    pitta bread,    sesame seed oil,    sesame seed,    coriander leaf,    tomato,    aubergine/eggplant,    tahini,    soy sauce,    lemon juice
In the Glebe district of Ottawa, some friends took me to a restaurant that served tantalizingly smoky baba ghanouj, and I tried hard to recreate it. I discovered at last that the secret to smoky baba ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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