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Romanian Zacusca Recipe - Food.com tomato paste, red pepper, olive oil, pepper, onion, aubergine/eggplant, salt A traditional vegetable spread found in Romania (probably in other neighboring countries as well). It is delicious on crust bread or even as a topping on rice for a quickie vegetarian meal. It is also...
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| Meatloaf Spaghetti Sauce Recipe - Food.com tomato sauce, tomato paste, red pepper, ground beef, basil, mushrooms, onion, garlic, eggs, salt, seasoning, bread crumbs This was an inspired thought that sometimes happens when you think you are going to make one meal...everyone says they don't want it and magically it turns into something else..much better than th...
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Slow-Simmered Spaghetti Sauce Recipe - Food.com tomato sauce, tomato paste, red pepper, oregano, basil, onion, garlic, tomato, salt Easy and delicious. Serving Size: 1 (2583) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 357.8 Calories from Fat 21 g 6 % Total Fat 2.4 g 3 % Saturated Fat 0.4 g 2 % Cholest...
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| Baked Goat Cheese Dip Recipe | MyRecipes tomato paste, red pepper, goat's cheese, vegetables, olive oil, pepper, basil, onion, garlic, sun dried tomatoes, tomato, salt, cream cheese, bread, sugar Bake a mixture of goat cheese and cream cheese and top with a spicy tomato mixture for a warm dip that's great for entertaining. You can assemble this dip ahead and freeze for up to 1 month. Instr...
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| Creole Sauce Recipe - Food.com butter, creole seasoning, tomato paste, green pepper, red pepper, chicken stock, olive oil, thyme, pepper, paprika, onion, garlic, celery, tomato, worcestershire sauce, salt from southernfood.about.com - Use this flavorful sauce as a base for fried green tomatoes or eggplant, or serve it as a sauce with seafood and rice or pasta. Serving Size: 1 (155) g Servings Per Reci...
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| Slow Cooker Italian Spaghetti Sauce Recipe tomato sauce, tomato paste, red pepper, ground beef, pepper, oregano, basil, mushrooms, onion, garlic, tomato, sausage, salt, sugar Here's a crowd-pleasin' sauce everyone will love! Cook sausage, onions, mushrooms and garlic in 12-inch skillet over medium heat about 10 minutes, stirring occasionally, until sausage is no lo...
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| Gramps Spaghetti Sauce Recipe - Food.com tomato sauce, tomato paste, red pepper, pepper, parsley, oregano, bay leaf, basil, garlic, tomato, salt, sugar, water This has been a family and friends favorite Serving Size: 1 (319) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 119.8 Calories from Fat 7 g 6 % Total Fat 0.8 g 1 % Saturated ...
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| Mom's Spaghetti Sauce Recipe | SparkRecipes spaghetti sauce, tomato paste, red pepper, ground turkey, olive oil, pepper, parsley, oregano, cayenne pepper, basil, mushrooms, onion, garlic, celery, zucchini/courgette, tomato, marinara sauce, salt, parmesan cheese, pasta, brown sugar, red wine, water My kids love this dish. We freeze what ever sauce is left over which is usually another serving for my family of 6!! In large, heavy stockpot, brown ground turkey in extra virgin olive oil, breaking u...
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| Very Veggie Spaghetti Sauce Recipe - Food.com chicken, tomato paste, red pepper, lemon peel, vegetable stock, olive oil, rosemary, oregano, basil, mushrooms, onion, garlic, celery, zucchini/courgette, tomato, red wine Like your veggies? ...then this one's for you! Serving Size: 1 (213) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 223.7 Calories from Fat 97 g 44 % Total Fat 10.9 g 16 % ...
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| Itchy Monkey's Marinara Sauce Recipe - Food.com tomato sauce, tomato paste, red pepper, chili dried/powder, olive oil, pepper, parsley, bay leaf, basil, carrot, onion, garlic, celery, tomato, salt, red wine A combination of several favorite recipes. I like to freeze this in 2-serving containers for quick weeknight dinners. Just remove from freezer and thaw over low heat in a sauce pan while your pasta wa...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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